{"title":"Cake Fillings","description":"\n\u003c!-- =============================================\n     META — Copy into Shopify collection SEO fields\n     =============================================\n     TITLE TAG (55 chars):\n     Cake Fillings Australia | Buy Online | Baking Pleasures\n\n     META DESCRIPTION (157 chars):\n     Shop ready-to-use cake fillings in Australia — ganache, caramel, Biscoff, hazelnut, pistachio, raspberry and buttercream fillings. No cooking required. Fast delivery.\n     ============================================= --\u003e\n\n\n\u003c!-- =============================================\n     SHORT INTRO — Place above product grid\n     ============================================= --\u003e\n\n\u003cp\u003eTake your layers from good to great. Our \u003cstrong\u003ecake fillings\u003c\/strong\u003e are ready to use straight from the jar — no cooking, no tempering, no fuss. Whether you need a rich \u003cstrong\u003echocolate ganache filling\u003c\/strong\u003e, a smooth \u003cstrong\u003ecaramel cake filling\u003c\/strong\u003e, a trending Biscoff layer, or a classic buttercream between sponge tiers, everything here is formulated to hold between layers without running or soaking into the crumb. Shop the full range below and see FAQs on quantities, storage, and how to use each type.\u003c\/p\u003e\n\n\n\u003c!-- =============================================\n     MAIN BODY — Place below product grid\n     ============================================= --\u003e\n\n\u003ch2\u003eReady-to-Use Cake Fillings\u003c\/h2\u003e\n\u003cp\u003eA great \u003cstrong\u003ecake filling\u003c\/strong\u003e is what separates a cake that looks impressive from one that actually tastes as good as it looks. Every filling in our range is designed to be pipeable or spreadable directly from the container — consistent in texture, stable enough to hold between layers, and strong enough to support the tier above without soaking into the sponge. Pair with our \u003ca href=\"\/collections\/cake-mixes\"\u003ecake mixes\u003c\/a\u003e for a complete bake-and-fill setup, or \u003ca href=\"\/collections\/buttercream-icing\"\u003epremade buttercream\u003c\/a\u003e to finish the outside.\u003c\/p\u003e\n\n\u003ch2\u003eTypes of Cake Fillings\u003c\/h2\u003e\n\n\u003ch3\u003eGanache Cake Filling\u003c\/h3\u003e\n\u003cp\u003eReady-made ganache is one of the most versatile \u003cstrong\u003ecake fillings\u003c\/strong\u003e available — smooth, stable, and equally effective as a filling between layers, a masking coat, or a drip finish. Our range covers four ganache styles:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMilk Chocolate Ganache\u003c\/strong\u003e (500g and 1kg) — a smooth, rich chocolate ganache that's ready to spread at room temperature. Use between sponge layers, as a masking coat beneath fondant, or as a drip on a naked cake. The 1kg size is ideal when you need filling and masking in one product.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWhite Chocolate Ganache\u003c\/strong\u003e (750g, Cakers Masking Cake Craft) — a neutral, creamy base that pairs well with fruit fillings and coloured fondant finishes.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDark Chocolate Ganache\u003c\/strong\u003e (750g, Cakers Masking Cake Craft) — deeper, more intense chocolate flavour for a richer finish between layers.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRaspberry Ganache\u003c\/strong\u003e (750g, Cakers Masking Cake Craft) — a fruit-forward ganache that works beautifully inside chocolate mud and white chocolate cakes. One of the most popular \u003cstrong\u003ecake filling flavours\u003c\/strong\u003e for celebration cakes.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCaramel Ganache\u003c\/strong\u003e (750g, Cakers Masking Cake Craft) — a firmer, ganache-style caramel that sets more solidly than a traditional caramel filling, making it ideal for masking and filling cakes that will be covered in fondant.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCaramel Cake Filling\u003c\/h3\u003e\n\u003cp\u003eWe stock two caramel options to suit different applications:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePremium Caramel Filling (500g)\u003c\/strong\u003e — a thick, pipeable caramel designed specifically for layer cakes and filled cupcakes. Rich, smooth, and stable enough to hold between sponge layers without running. Pipe it between tiers or fill cupcake centres for a crowd-pleasing result.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSalty Caramel Sauce (500g)\u003c\/strong\u003e — a more fluid caramel better suited for drizzling between layers where a soak-through effect is desired, or served warm alongside cake slices. Not recommended as a standalone structural filling.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBiscoff Cake Filling\u003c\/h3\u003e\n\u003cp\u003eOur \u003cstrong\u003eBiscoff Filling\u003c\/strong\u003e (500g) is one of the most in-demand \u003cstrong\u003ecake filling ideas\u003c\/strong\u003e right now — a smooth, creamy spread made from caramelised Biscoff biscuits in a pipeable filling format. It layers beautifully inside vanilla sponge, chocolate mud, and carrot cakes. Also works as a cupcake filling piped into the centre before frosting. Easy to use, intensely flavoured, and a reliable crowd-pleaser at any celebration.\u003c\/p\u003e\n\n\u003ch3\u003eHazelnut \u0026amp; Pistachio Fillings\u003c\/h3\u003e\n\u003cp\u003eTwo premium specialty fillings for bakers looking to elevate their flavour profiles:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWhite Hazelnut Spread Filling (500g, Iconic Cake Art)\u003c\/strong\u003e — a smooth white hazelnut filling with a clean, nutty flavour that layers well inside vanilla, chocolate, and hazelnut cakes. Also available in a 1kg bulk size for professional kitchens.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePistachio Spread (1kg bulk, Iconic Cake Art)\u003c\/strong\u003e — a luxurious pistachio filling that's one of the fastest-growing cake flavour trends in Australia. Pairs particularly well with vanilla sponge, white chocolate ganache, and fresh cream cakes. Sold in 1kg — ideal for professionals working at volume.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eButtercream as a Cake Filling\u003c\/h3\u003e\n\u003cp\u003eButtercream is the most widely used \u003cstrong\u003ecake filling\u003c\/strong\u003e in Australia — versatile, reliable, and available in a wide range of flavours and colours straight from the tub. Our range of ready-made \u003cstrong\u003ebuttercream fillings\u003c\/strong\u003e includes:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eColour Mill Gloss Frost Buttercream\u003c\/strong\u003e (1L and 2L) — a premium, glossy-finish buttercream ideal for filling and frosting. Available in white and red.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOver The Top Buttercream\u003c\/strong\u003e (425g and 1.7kg) — a trusted Australian-made buttercream in white and chocolate. Smooth, pipeable, and consistent across every tub.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSprinks Buttercream\u003c\/strong\u003e (425g, pre-coloured range) — available in white, pink, blue, green, red, and black. Pre-coloured and ready to use as a filling or frosting without any additional colouring.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCake Cream Buttercream\u003c\/strong\u003e (400g and 800g) — available in a range of pre-mixed colours including Whisper White, Midnight Black, Vivid Red, Bubble Pink, Purple Rain, and Chocolate, plus vanilla and salted caramel flavours. Pipe between layers or use to frost and finish the outside.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCountry White Cake Craft Buttercream\u003c\/strong\u003e (845g) — a classic white base at a mid-volume size, well suited for filling and crumb-coating.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor the full buttercream range including bulk tub sizes, see our dedicated \u003ca href=\"\/collections\/buttercream-icing\"\u003epremade buttercream icing\u003c\/a\u003e page.\u003c\/p\u003e\n\n\u003ch3\u003eCupcake Fillings\u003c\/h3\u003e\n\u003cp\u003eMost of our fillings work equally well as \u003cstrong\u003ecupcake fillings\u003c\/strong\u003e — simply core the cupcake with a knife or apple corer, pipe or spoon in the filling, then frost over the top. The best options for cupcake centres are the Biscoff Filling (smooth and intensely flavoured), Premium Caramel Filling (thick enough not to run), and Milk Chocolate Ganache (rich and stable). For piping into cupcake centres, the \u003cstrong\u003eLoyal Filling Piping Tube\u003c\/strong\u003e makes the job much neater — a long, narrow tip designed specifically for injecting filling directly into the centre of a cupcake without coring.\u003c\/p\u003e\n\n\u003ch3\u003eLemon Cream \u0026amp; Fruit Fillings\u003c\/h3\u003e\n\u003cp\u003eFor lighter, fruit-forward \u003cstrong\u003ecake filling ideas\u003c\/strong\u003e, our Lemon Cream (500g) is a bright, tangy lemon curd-style filling that cuts through rich or sweet cakes beautifully. It pairs particularly well with almond, vanilla sponge, and poppy seed cakes, and works as both a filling between layers and a topping. Our Maraschino Cherries (225g, Sandhurst) add the classic fruity layer to Black Forest cakes and cherry-layered desserts.\u003c\/p\u003e\n\n\u003ch2\u003eHow Much Cake Filling Do I Need?\u003c\/h2\u003e\n\u003cp\u003eFor a standard two-layer 8\" round cake with one filling layer, plan on 200–300g of filling depending on how generously you spread. For a three-layer cake with two filling layers, allow 400–500g. Our 500g filling sizes suit a single cake comfortably. The 1kg Milk Chocolate Ganache is the best value option when you need filling and a masking coat from the same product. For cupcake fillings, a 500g jar will fill 20–24 cupcake centres.\u003c\/p\u003e\n\n\u003ch2\u003eBuy Cake Fillings Online — Fast Australia-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eBaking Pleasures stocks one of Australia's most complete ranges of \u003cstrong\u003eready-made cake fillings\u003c\/strong\u003e — from ganache and caramel through to Biscoff, hazelnut, pistachio, and pre-coloured buttercream. We ship fast across Australia from our Tweed Heads, NSW store. See our \u003ca href=\"\/collections\/cake-mixes\"\u003ecake mixes\u003c\/a\u003e and \u003ca href=\"\/collections\/piping-bags\"\u003epiping bags\u003c\/a\u003e to complete your cake-building setup, or browse the full \u003ca href=\"\/collections\/icing-fondant\"\u003eicing and fondant range\u003c\/a\u003e for finishing options.\u003c\/p\u003e\n\n\u003ch2\u003eFAQs — Cake Fillings\u003c\/h2\u003e\n\n\u003ch3\u003eWhat is the best cake filling for a layered cake?\u003c\/h3\u003e\n\u003cp\u003eThe best filling depends on your cake flavour and structure. For tiered or fondant-covered cakes, ganache (chocolate or caramel) and thick buttercream are the most stable choices — they hold their shape under weight. For celebration cakes eaten fresh, Biscoff filling, caramel, and hazelnut spread are all popular crowd-pleasers. For fruit-forward cakes, our lemon cream or raspberry ganache pairs particularly well.\u003c\/p\u003e\n\n\u003ch3\u003eWhat are the most popular cake filling ideas in Australia?\u003c\/h3\u003e\n\u003cp\u003eCurrently the most requested filling flavours are: Biscoff, salted caramel, milk chocolate ganache, raspberry ganache, pistachio, and lemon cream. Vanilla and chocolate buttercream remain the most widely used all-round choices.\u003c\/p\u003e\n\n\u003ch3\u003eCan cake fillings be used as cupcake fillings too?\u003c\/h3\u003e\n\u003cp\u003eYes — most of our fillings work equally well as \u003cstrong\u003ecupcake fillings\u003c\/strong\u003e. Core the cupcake, pipe or spoon in the filling, then frost over the top. The Loyal Filling Piping Tube is designed specifically for injecting filling into cupcake centres without coring, which saves significant time when working in volume.\u003c\/p\u003e\n\n\u003ch3\u003eWhat's the difference between a caramel filling and caramel sauce?\u003c\/h3\u003e\n\u003cp\u003eA caramel cake filling is thicker and more stable — designed to hold between layers without running or soaking into the sponge. A caramel sauce is thinner and better suited for drizzling over the top of a cake or serving alongside slices. We stock both: Premium Caramel Filling for internal layers and Salty Caramel Sauce for drizzling and serving.\u003c\/p\u003e\n\n\u003ch3\u003eHow should cake fillings be stored after opening?\u003c\/h3\u003e\n\u003cp\u003eMost fillings should be stored in a cool, dry place before opening and refrigerated once opened. Ganache-based fillings will firm up in the fridge and need to be brought to room temperature before spreading. Caramel and fruit-based fillings should be used within a few days of opening. Always check the individual product label for specific storage guidance.\u003c\/p\u003e\n\n\u003ch3\u003eCan I use ganache as both a filling and a masking coat?\u003c\/h3\u003e\n\u003cp\u003eYes — this is one of the main advantages of ganache over other fillings. Our Milk Chocolate Ganache (1kg) is specifically sized for bakers who want to fill the layers and mask the exterior of a cake from the one product. Apply between layers first, allow to firm slightly, then use the remaining ganache at a slightly thinner consistency to mask the outside before applying fondant or a final buttercream coat.\u003c\/p\u003e\n\n\u003ch3\u003eAre any cake fillings gluten-free?\u003c\/h3\u003e\n\u003cp\u003eSeveral of our fillings are suitable for gluten-free use, but always check the individual product listing for full allergen information. Biscoff products do contain wheat. For gluten-free baking ingredients across the full range, browse our \u003ca href=\"\/collections\/gluten-free\"\u003egluten-free baking collection\u003c\/a\u003e.\u003c\/p\u003e\n","products":[{"product_id":"creme-vegetable-shortening","title":"Creme Vegetable Shortening 750g","description":"\u003cp\u003eCake Craft creme vegetable shortening (750 g) is a bakery staple for buttercreams, toppings, pastry and cookies. High melting point supports flaky pastry and helps cookies hold shape. Made from certified sustainable palm oil; refined and packed in Australia.\u003c\/p\u003e\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Cake Craft\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Creme vegetable shortening\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e Buttercream, toppings, pastry, cookies; butter\/margarine substitute where suitable\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOil:\u003c\/strong\u003e Certified sustainable palm oil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Refined and packed in Australia (local and imported ingredients)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e Halal and kosher certified\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBenefit:\u003c\/strong\u003e High melting point for flaky pastry and less cookie spread\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eBest For\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eStable buttercream and crusting icings\u003c\/li\u003e\n\u003cli\u003eFlaky pie and tart pastry\u003c\/li\u003e\n\u003cli\u003eCookies that hold their shape\u003c\/li\u003e\n\u003cli\u003eDairy-free fat in many recipes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eCan I replace butter with vegetable shortening in buttercream?\u003c\/h3\u003e\n\u003cp\u003eYes in many recipes, alone or blended with butter, for structure and heat stability. Adjust flavour to taste.\u003c\/p\u003e\n\u003ch3\u003eIs Cake Craft creme shortening Halal?\u003c\/h3\u003e\n\u003cp\u003eYes. It is Halal and kosher certified.\u003c\/p\u003e\n\u003cp\u003eBrowse \u003ca href=\"\/collections\/baking-ingredients\"\u003ebaking ingredients\u003c\/a\u003e, shop \u003ca href=\"\/collections\/cake-decorating-supplies\"\u003ecake decorating supplies\u003c\/a\u003e, use the \u003ca href=\"\/pages\/icing-fondant-coverage-chart\"\u003efondant coverage chart\u003c\/a\u003e, and estimate frosting with \u003ca href=\"\/pages\/how-much-buttercream\"\u003ehow much buttercream\u003c\/a\u003e.\u003c\/p\u003e","brand":"Cake Craft","offers":[{"title":"Default Title","offer_id":48342326870308,"sku":"S CC112201","price":10.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/creme-vegetable-shortening_1_lg.jpg?v=1711490575"},{"product_id":"cake-craft-egg-white-powder","title":"Cake Craft Egg White Powder 200g","description":"\u003cp\u003eEgg white powder is a shelf-stable, convenient alternative to fresh egg whites for cake decorating and baking applications. Cake Craft Egg White Powder is ideal for making royal icing, meringue, French macarons, and sugar flower paste. It reconstitutes quickly with water and delivers consistent results without the variability of fresh eggs. No cracking, no waste, and a much longer shelf life than fresh whites.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eWeight: 200g\u003c\/li\u003e\n  \u003cli\u003eDried egg white powder. Reconstitutes with water\u003c\/li\u003e\n  \u003cli\u003eIdeal for royal icing, meringue, macarons, and SFP\u003c\/li\u003e\n  \u003cli\u003eShelf-stable. Long shelf life compared to fresh egg whites\u003c\/li\u003e\n  \u003cli\u003eConsistent results in every batch\u003c\/li\u003e\n  \u003cli\u003eNo salmonella risk associated with some fresh egg white applications\u003c\/li\u003e\n  \u003cli\u003eBrand: Cake Craft\u003c\/li\u003e\n  \u003cli\u003ePrice: $21.95\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBest For\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eRoyal icing for cookie decorating and cake borders\u003c\/li\u003e\n  \u003cli\u003eMeringue and pavlova recipes\u003c\/li\u003e\n  \u003cli\u003eFrench macaron shells\u003c\/li\u003e\n  \u003cli\u003eSugar flower paste and fondant strengthening\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eHow do I reconstitute egg white powder?\u003c\/h3\u003e\n\u003cp\u003eMix egg white powder with warm water in the ratio specified on the packet (typically around 10g powder to 60ml water for one egg white equivalent). Whisk until fully dissolved and allow to stand for a few minutes before using.\u003c\/p\u003e\n\n\u003ch3\u003eCan I use egg white powder to make royal icing?\u003c\/h3\u003e\n\u003cp\u003eYes. Egg white powder is the preferred choice for many decorators making royal icing, as it produces a very stable, consistent result. Mix with icing sugar and water to your desired consistency. It also eliminates concerns about consuming raw egg whites.\u003c\/p\u003e\n\n\u003cp\u003eBrowse more \u003ca href=\"\/collections\/cake-decorating-supplies\"\u003ecake decorating supplies\u003c\/a\u003e or explore our range of \u003ca href=\"\/collections\/fondant-and-sugarpaste\"\u003efondant and icing products\u003c\/a\u003e. For planning help, see our \u003ca href=\"\/pages\/icing-fondant-coverage-chart\"\u003efondant coverage chart\u003c\/a\u003e and \u003ca href=\"\/pages\/how-much-buttercream\"\u003ebuttercream quantity guide\u003c\/a\u003e.\u003c\/p\u003e","brand":"Cake Craft","offers":[{"title":"Default Title","offer_id":48342371402020,"sku":"S CC946691","price":21.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/cake-craft-egg-white-powder_1_lg.jpg?v=1711491855"},{"product_id":"sprinks-buttercream-icing-green","title":"Sprinks Buttercream Icing Green 425g","description":"\u003cp\u003eSprinks Buttercream Icing in Green is a ready-to-use, pre-coloured icing that takes the guesswork out of achieving a consistent green finish on your cakes and cupcakes. At 425g, it is ideal for covering a standard layer cake or piping decorations on a full batch of cupcakes — with no mixing or additional colouring required.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 425g\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e Green (pre-coloured — no additional colouring needed)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Classic sweet buttercream\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Ready-to-use buttercream icing\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUsage rate:\u003c\/strong\u003e Covers one standard 20cm (8 inch) round cake or 12–16 cupcakes\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Covering, piping, and decorating\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBest For\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eSt Patrick's Day, garden-themed, and nature-inspired cakes and cupcakes\u003c\/li\u003e\n  \u003cli\u003eFrog, dinosaur, and jungle-themed birthday cakes for kids\u003c\/li\u003e\n  \u003cli\u003ePiping grass and leaf details without mixing a custom colour\u003c\/li\u003e\n  \u003cli\u003eQuick decorating when you need a consistent shade straight from the tub\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eHow many cakes does the 425g tub of Sprinks Green Buttercream Icing cover?\u003c\/h3\u003e\n\u003cp\u003eThe 425g tub covers one standard 20cm (8 inch) round cake with a light layer, or pipes decorations on 12–16 cupcakes. For a thicker covering or a larger cake, you may need two tubs. Browse the \u003ca href=\"\/collections\/buttercream-icing\"\u003efull buttercream icing range\u003c\/a\u003e to find complementary shades from Sprinks, Colour Mill, and Over The Top.\u003c\/p\u003e\n\n\u003ch3\u003eCan I add food colouring to Sprinks Green Buttercream Icing?\u003c\/h3\u003e\n\u003cp\u003eYou can deepen or shift the shade by adding a small amount of \u003ca href=\"\/collections\/gel-food-colouring\"\u003egel food colouring\u003c\/a\u003e or \u003ca href=\"\/collections\/oil-based-food-colouring\"\u003eoil-based food colouring\u003c\/a\u003e. Adding a touch of yellow will create a lime green, while a small amount of blue pushes it toward teal. Because the icing already contains green colouring, start with a very small amount and adjust gradually.\u003c\/p\u003e\n\n\u003cp\u003eShop the full range of \u003ca href=\"\/collections\/buttercream-icing\"\u003epre-coloured buttercream icings\u003c\/a\u003e and \u003ca href=\"\/collections\/cake-decorating-supplies\"\u003ecake decorating supplies\u003c\/a\u003e at Baking Pleasures, available online and in-store in Tweed Heads, NSW.\u003c\/p\u003e","brand":"Bakegroup","offers":[{"title":"Default Title","offer_id":48342442574116,"sku":"SP-BUTG","price":14.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/Sprinks_GREEN_Buttercream_425g_2.jpg?v=1749984710"},{"product_id":"sprinks-buttercream-icing-black","title":"Sprinks Buttercream Icing Black 425g","description":"This Sprinks Buttercream Icing Black is a  light and delicious Australian Made buttercream ready to use icing from the pot, or whip it to make it even more voluminous and light.  A more contemporary meringue style and lighter than traditional comparatives we know you will love its vanilla taste complimenting even the lightest of sponges.\u003cbr\u003e \u003cul\u003e\n\u003cli\u003e Australian Made\u003c\/li\u003e \u003cli\u003eVegan friendly\u003c\/li\u003e \u003cli\u003e Egg, Gluten, Nut \u0026amp; Dairy Free\u003c\/li\u003e \u003c\/ul\u003e One tub makes approximately 12 cupcakes or covers a 20cm (8 inches) x 10cm (4 inches) high cake.","brand":"Bakegroup","offers":[{"title":"Default Title","offer_id":48342442770724,"sku":"SP-BUTBK","price":14.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/SprinksBLACKButtercream_425g_3.jpg?v=1749985230"},{"product_id":"sprinks-buttercream-icing-pink","title":"Sprinks Buttercream Icing Pink 425g","description":"This Sprinks Buttercream Icing Blue is a  light and delicious Australian Made buttercream ready to use icing from the pot, or whip it to make it even more voluminous and light.  A more contemporary meringue style and lighter than traditional comparatives we know you will love its vanilla taste complimenting even the lightest of sponges.\u003cbr\u003e \u003cul\u003e\n\u003cli\u003e Australian Made\u003c\/li\u003e \u003cli\u003eVegan friendly\u003c\/li\u003e \u003cli\u003e Egg, Gluten, Nut \u0026amp; Dairy Free\u003c\/li\u003e \u003c\/ul\u003e One tub makes approximately 12 cupcakes or covers a 20cm (8 inches) x 10cm (4 inches) high cake.","brand":"Bakegroup","offers":[{"title":"Default Title","offer_id":48342443720996,"sku":"SP-BUTP","price":14.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/SprinksPINKButtercream_425g_tub.jpg?v=1749985140"},{"product_id":"sprinks-buttercream-icing-blue","title":"Sprinks Buttercream Icing Blue 425g","description":"\u003cp\u003eSprinks blue buttercream icing in a 425g tub is a ready-to-use blue coloured buttercream that saves time on spreading, filling and coating cakes. This pre-made buttercream has a smooth, creamy texture and a vibrant blue colour that is perfect for themed birthday cakes, boys celebration cakes, ocean and sky themed desserts and any project where you need blue icing fast. It is pipeable straight from the tub for cupcakes and decorative borders.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 425g tub\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Ready-to-use coloured buttercream icing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e Blue\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Coating cakes, filling layers, frosting cupcakes, piping borders\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Sprinks (Bakegroup)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Reseal after use, store in a cool place\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBest For\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eBlue themed birthday and celebration cakes\u003c\/li\u003e\n\u003cli\u003eQuick cupcake frosting for parties and events\u003c\/li\u003e\n\u003cli\u003eOcean, sky and boys themed cake designs\u003c\/li\u003e\n\u003cli\u003eTime-saving decorating when you need blue buttercream fast\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eCan I pipe with Sprinks blue buttercream straight from the tub?\u003c\/h3\u003e\n\u003cp\u003eYes, Sprinks buttercream is pipeable directly from the tub. Give it a quick stir to soften if it has been stored for a while. Use a standard piping bag and tip for rosettes, borders and swirls. If the buttercream is too firm, knead the piping bag in your hands to warm it slightly before piping.\u003c\/p\u003e\n\u003ch3\u003eWill the blue buttercream stain my piping bags or tools?\u003c\/h3\u003e\n\u003cp\u003eBlue food colouring can leave residue on plastic and fabric piping bags. Rinse tools and bags immediately after use with warm soapy water. For stubborn stains, soak in warm water before washing. The colour will not affect the performance of your tools with proper cleaning.\u003c\/p\u003e\n\n\u003cp\u003eBrowse our full \u003ca href=\"\/collections\/buttercream-icing\"\u003ebuttercream icing\u003c\/a\u003e range, or explore our \u003ca href=\"\/collections\/cake-decorating-supplies\"\u003ecake decorating supplies\u003c\/a\u003e. For help with icing quantities, see our \u003ca href=\"\/pages\/icing-fondant-coverage-chart\"\u003eicing and fondant coverage chart\u003c\/a\u003e and \u003ca href=\"\/pages\/how-much-buttercream\"\u003ehow much buttercream\u003c\/a\u003e guide.\u003c\/p\u003e","brand":"Bakegroup","offers":[{"title":"Default Title","offer_id":48342443983140,"sku":"SP-BUTB","price":14.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/SprinksBLUEButtercream_425g_4.jpg?v=1749985084"},{"product_id":"ott-buttercream-icing-chocolate-brown","title":"Over The Top Buttercream Chocolate Brown 425g","description":"\u003cp\u003eOver The Top buttercream icing in chocolate brown is a ready-to-use 425g tub that saves you time on spreading, filling and coating cakes. This pre-made buttercream has a smooth, creamy chocolate flavour and a spreadable consistency that works straight from the tub. It is ideal for quick cake decorating, cupcake frosting, filling layer cakes and creating smooth or textured finishes without the need to make buttercream from scratch.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 425g tub\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Ready-to-use buttercream icing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Chocolate brown\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Coating cakes, filling layers, frosting cupcakes, cookie sandwiches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Over The Top (Kware)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Reseal after use, store in a cool place\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBest For\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eQuick cake coating and filling for time-poor bakers\u003c\/li\u003e\n\u003cli\u003eFrosting cupcakes and cupcakes with chocolate buttercream\u003c\/li\u003e\n\u003cli\u003eSmoothing and texturing cake finishes\u003c\/li\u003e\n\u003cli\u003eEmergency decorating when you need chocolate buttercream fast\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eCan I pipe with ready-to-use buttercream icing?\u003c\/h3\u003e\n\u003cp\u003eYes, Over The Top buttercream is pipeable straight from the tub. For finer piping work or rosettes, you may want to give it a quick stir to soften. Use a standard piping tip and bag. If the buttercream is too firm, warm it slightly by kneading the bag in your hands before piping.\u003c\/p\u003e\n\u003ch3\u003eHow long does ready-made buttercream last once opened?\u003c\/h3\u003e\n\u003cp\u003eOnce opened, reseal the tub and store in a cool place. Refer to the product label for specific shelf life guidance. Generally, ready-to-use buttercream will keep for several weeks after opening when properly sealed. Do not freeze the tub once opened.\u003c\/p\u003e\n\n\u003cp\u003eBrowse our full \u003ca href=\"\/collections\/buttercream-icing\"\u003ebuttercream icing\u003c\/a\u003e range, or explore our \u003ca href=\"\/collections\/cake-decorating-supplies\"\u003ecake decorating supplies\u003c\/a\u003e. For help with icing quantities, see our \u003ca href=\"\/pages\/icing-fondant-coverage-chart\"\u003eicing and fondant coverage chart\u003c\/a\u003e and \u003ca href=\"\/pages\/how-much-buttercream\"\u003ehow much buttercream\u003c\/a\u003e guide.\u003c\/p\u003e","brand":"Kware","offers":[{"title":"Default Title","offer_id":48343826956580,"sku":"09OT922","price":13.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/ott-buttercream-icing-chocolate-brown_1_lg.jpg?v=1711522278"},{"product_id":"ott-buttercream-icing-yellow","title":"Over The Top Buttercream Icing Yellow 425g","description":"This ready to use vanilla buttercream icing in yellow by Over the Top features a silky smooth texture with superior piping consistency. The Over the Top buttercream has a superior crusting buttercream style which is one that will set up firmly enough so that it can be touched lightly without leaving a mark. Crusting buttercream makes a strong base that you can later apply additional designs on.\u003cbr\u003e\u003cbr\u003eThe icing is softer when it is piped and then as it rests, it develops a crust. This provides a better working surface when doing additional piping or applying gum paste and fondant decorations.\u003cbr\u003e\u003cbr\u003e Cakes that are decorated or iced with a crusting buttercream are also better able to withstand the elements, which is a big advantage for hot weather cake decoration.\u003cbr\u003e\u003cbr\u003e Comes in a 425g tub. One tub covers one 9 x 3 inch cake or 12 cupcakes. \u003cbr\u003e \u003ca href=\"\/info\/how-much-buttercream\" target=\"_blank\"\u003eHow much buttercream do i need?\u003c\/a\u003e \u003cbr\u003e\u003cbr\u003e \u003cb\u003eOver The Top Buttercream Icing Features\u003c\/b\u003e \u003cul\u003e \u003cli\u003eEgg, Gluten, Nut \u0026amp; Dairy Free (contains Soy)\u003c\/li\u003e \u003cli\u003eTrans-Fat Free - No partially Hydrogenated Oil present\u003c\/li\u003e \u003cli\u003eVegan Friendly\u003c\/li\u003e \u003cli\u003eNo Refrigeration Required, but ideally stored close to 22°C\u003c\/li\u003e \u003cli\u003eFreeze \/ Thaw Stable\u003c\/li\u003e \u003cli\u003eMade in Australia\u003c\/li\u003e \u003c\/ul\u003e","brand":"Kware","offers":[{"title":"Default Title","offer_id":48343827743012,"sku":"09OT916","price":12.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/ott-buttercream-icing-yellow_1_lg.jpg?v=1711522287"},{"product_id":"ott-buttercream-icing-white","title":"Over The Top Buttercream Icing White 425g","description":"\u003cp\u003eOver The Top White Buttercream Icing is a smooth, ready-to-use icing that takes the hard work out of making buttercream from scratch. The 425g tub delivers a light, creamy consistency that pipes and spreads beautifully straight from the tub — no mixer required. The white base makes it easy to tint with gel or oil-based food colouring to any shade you need.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 425g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e White\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Ready-to-use tub — no mixing required\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Piping, spreading, crumb coating, filling, and cake decorating\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompatible with:\u003c\/strong\u003e Gel food colouring and oil-based food colouring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNote:\u003c\/strong\u003e Currently out of stock — check back soon\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBest For\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eBusy bakers who want professional-quality buttercream without the prep time\u003c\/li\u003e\n\u003cli\u003ePiping borders, rosettes, and swirls on cupcakes and celebration cakes\u003c\/li\u003e\n\u003cli\u003eTinting to custom colours using Colour Mill or gel food colouring\u003c\/li\u003e\n\u003cli\u003eCrumb coating and smoothing cakes before a fondant cover\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eCan I colour Over The Top Buttercream Icing with food colouring?\u003c\/h3\u003e\n\u003cp\u003eYes — the white base takes gel and oil-based food colouring very well. For the most vibrant results, use an oil-based colouring like Colour Mill, which blends into buttercream without altering its consistency. Start with a small amount and build up to achieve your desired shade.\u003c\/p\u003e\n\n\u003ch3\u003eDoes Over The Top Buttercream need to be refrigerated?\u003c\/h3\u003e\n\u003cp\u003eStore unopened tubs in a cool, dry place. Once opened, cover tightly and refrigerate. Allow refrigerated buttercream to return to room temperature before piping for the best consistency and spreadability.\u003c\/p\u003e\n\n\u003cp\u003eShop our full range of \u003ca href=\"\/collections\/icing-fondant\"\u003ebuttercream and icing\u003c\/a\u003e at Baking Pleasures, and explore \u003ca href=\"\/collections\/food-colouring\"\u003efood colouring\u003c\/a\u003e options to tint your icing to perfection. Browse all \u003ca href=\"\/collections\/cake-decorating-supplies\"\u003ecake decorating supplies\u003c\/a\u003e in-store or online.\u003c\/p\u003e","brand":"Kware","offers":[{"title":"Default Title","offer_id":48512249692452,"sku":"09OT900","price":13.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/ott-buttercream-icing-white_1_lg.jpg?v=1712523215"},{"product_id":"bulk-over-the-top-buttercream-icing-white","title":"Over The Top Buttercream Icing White 1.7kg\/2.2L","description":"\u003cp\u003eOver The Top Buttercream Icing White is a professional-grade, ready-to-use buttercream that delivers a smooth, consistent result every time. This large 1.7kg\/2.2L bulk size is ideal for cake decorators, home bakers, and small businesses who need a reliable, pipeable white buttercream without the time spent making it from scratch.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Over The Top\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 1.7kg \/ 2.2L\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e White\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Ready-to-use buttercream icing\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Piping, spreading, crumb coating, and cake filling\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBest used:\u003c\/strong\u003e As-is or tinted with food colouring to your desired shade\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBest For\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eBulk cake decorating for events, markets, and small cake businesses\u003c\/li\u003e\n  \u003cli\u003ePiping rosettes, swirls, and borders on celebration cakes and cupcakes\u003c\/li\u003e\n  \u003cli\u003eCrumb coating and smoothing tiered cakes before fondant\u003c\/li\u003e\n  \u003cli\u003eTinting with food colouring for custom-coloured buttercream\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eHow many cakes will 1.7kg of buttercream ice?\u003c\/h3\u003e\n\u003cp\u003eThe yield depends on the size of the cake and how thickly you apply the icing. As a general guide, 1.7kg is enough to generously fill and crumb coat a two-tier 6-inch cake, or to cover and decorate approximately 24 standard cupcakes. See our \u003ca href=\"\/pages\/how-much-buttercream\"\u003ehow much buttercream guide\u003c\/a\u003e for more detail.\u003c\/p\u003e\n\n\u003ch3\u003eCan I colour Over The Top White Buttercream?\u003c\/h3\u003e\n\u003cp\u003eYes. White buttercream takes colour extremely well. Use gel food colouring or oil-based food colouring for the most vibrant results. Start with a small amount and build up gradually to achieve your desired shade. Browse our \u003ca href=\"\/collections\/food-colouring\"\u003efood colouring range\u003c\/a\u003e for compatible options.\u003c\/p\u003e\n\n\u003cp\u003eExplore our full range of \u003ca href=\"\/collections\/buttercream-icing\"\u003ebuttercream icing\u003c\/a\u003e and \u003ca href=\"\/collections\/cake-decorating-supplies\"\u003ecake decorating supplies\u003c\/a\u003e. See our \u003ca href=\"\/pages\/icing-fondant-coverage-chart\"\u003eicing and fondant coverage chart\u003c\/a\u003e for planning guidance.\u003c\/p\u003e","brand":"Kware","offers":[{"title":"Default Title","offer_id":48512391676196,"sku":"09OT930","price":36.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/bulk-over-the-top-buttercream-icing-white_1_lg.jpg?v=1712526208"},{"product_id":"loyal-filling-piping-tube-230w","title":"Loyal Filling Piping Tube 230W","description":"This Loyal Filling Piping Tube 230W ideal  for filling cup cakes, donuts and sweet treats\n\u003cul\u003e\n\u003cli\u003eProfessional grade\u003c\/li\u003e\n\u003cli\u003eStainless steel\u003c\/li\u003e\n\u003cli\u003eSeamless\u003c\/li\u003e\n\u003cli\u003eMade in Korea\u003c\/li\u003e\n\u003cli\u003eNo coupler required\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Loyal","offers":[{"title":"Default Title","offer_id":48512642548004,"sku":"LTS230WRP","price":4.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/loyal-filling-piping-tube-230W_1_lg.jpg?v=1712531116"},{"product_id":"over-the-top-silky-smooth-white-icing-1kg","title":"Over The Top Silky Smooth Swiss Meringue Style White Buttercream Icing 1L","description":"\u003cp\u003eOver The Top Silky Smooth Swiss Meringue Style White Buttercream Icing is a premium, ready-to-use buttercream with a silky smooth texture and pure white finish. This 1L tub is perfect for bakers who want the look and taste of Swiss meringue buttercream without the time-consuming preparation. It pipes beautifully, smoothes to a flawless finish and takes food colouring readily for custom designs.\u003c\/p\u003e\u003ch2\u003eKey Details\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 1 Litre\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Over The Top\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Swiss meringue buttercream\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e Pure white\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Silky smooth, spreadable\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Cake coating, piping, filling, smoothing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAward-winning:\u003c\/strong\u003e recognised for quality and taste\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eBest For\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eSmooth-finish wedding and celebration cakes\u003c\/li\u003e\n\u003cli\u003ePiping rosettes, borders and decorative swirls\u003c\/li\u003e\n\u003cli\u003eWhite cake bases for fondant coverage\u003c\/li\u003e\n\u003cli\u003eFilling and layering between cake tiers\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\u003ch3\u003eCan I colour this white buttercream?\u003c\/h3\u003e\u003cp\u003eYes. Use oil-based food colouring like Colour Mill for the most vibrant results, or gel colours for softer shades. Start with a small amount and build up gradually, as the pure white base takes colour beautifully.\u003c\/p\u003e\u003ch3\u003eHow much buttercream do I need for my cake?\u003c\/h3\u003e\u003cp\u003eAs a general guide, a 1L tub covers one 8 inch round cake with a crumb coat and final smooth coat, plus basic piped decorations. See our buttercream quantity guide for detailed coverage by cake size.\u003c\/p\u003e\u003cp\u003eBrowse the full \u003ca href=\"\/collections\/buttercream-icing\"\u003ebuttercream icing\u003c\/a\u003e range, or explore our complete selection of \u003ca href=\"\/collections\/cake-decorating-supplies\"\u003ecake decorating supplies\u003c\/a\u003e. See our \u003ca href=\"\/pages\/icing-fondant-coverage-chart\"\u003eicing and fondant coverage chart\u003c\/a\u003e and \u003ca href=\"\/pages\/how-much-buttercream\"\u003ebuttercream quantity guide\u003c\/a\u003e for planning your next project.\u003c\/p\u003e","brand":"Kware","offers":[{"title":"Default Title","offer_id":49489615847716,"sku":"09OT932","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/overthetopsilkysmoothwhiteicing.webp?v=1719374616"},{"product_id":"colour-mill-gloss-frost-buttercream-white-1l","title":"Colour Mill Gloss Frost Buttercream White (1L)","description":"\u003cp\u003eColour Mill Gloss Frost Buttercream White is a premium, ready-to-use icing that delivers a stunning glossy finish on cakes, cupcakes, and layered desserts. This 1L tub produces a smooth, pipeable buttercream that holds its shape beautifully and gives your bakes a professional, polished look straight from the container.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Colour Mill \/ Loyal\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 1 Litre\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e White\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Gloss Frost (glossy sheen)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Ready-to-use buttercream icing\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Piping, spreading, filling, and drip coverage on cakes\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBest For\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eWedding and celebration cakes where a glossy, professional finish is required\u003c\/li\u003e\n  \u003cli\u003ePiping rosettes, ruffles, and swirls on tiered cakes\u003c\/li\u003e\n  \u003cli\u003eCreating smooth, mirror-like buttercream finishes with a palette knife\u003c\/li\u003e\n  \u003cli\u003ePairing with Colour Mill Oil Based Colouring for vibrant tinted results\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eCan I colour Colour Mill Gloss Frost Buttercream?\u003c\/h3\u003e\n\u003cp\u003eYes. Colour Mill Gloss Frost Buttercream is white-based, making it ideal for tinting with Colour Mill Oil Based Colouring for vibrant, consistent results. Start with a small amount of colour and mix thoroughly. Browse our \u003ca href=\"\/collections\/colour-mill\"\u003eColour Mill range\u003c\/a\u003e for the full palette of oil-based colours.\u003c\/p\u003e\n\n\u003ch3\u003eWhat makes Gloss Frost Buttercream different from regular buttercream?\u003c\/h3\u003e\n\u003cp\u003eColour Mill Gloss Frost is formulated to set with a glossy, smooth sheen rather than the matte finish of a standard Swiss or American-style buttercream. This gives it a distinctly high-end, professional appearance that is particularly popular for wedding and event cakes.\u003c\/p\u003e\n\n\u003cp\u003eExplore our full \u003ca href=\"\/collections\/buttercream-icing\"\u003ebuttercream icing range\u003c\/a\u003e and \u003ca href=\"\/collections\/colour-mill\"\u003eColour Mill products\u003c\/a\u003e. For icing quantity planning, see our \u003ca href=\"\/pages\/icing-fondant-coverage-chart\"\u003efondant coverage chart\u003c\/a\u003e and \u003ca href=\"\/pages\/how-much-buttercream\"\u003ebuttercream guide\u003c\/a\u003e.\u003c\/p\u003e","brand":"Loyal","offers":[{"title":"Default Title","offer_id":49580075712804,"sku":"CMB1LW","price":17.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/GlossFrost_1L_Transparent.png?v=1720825281"},{"product_id":"sprinks-white-buttercream-425g","title":"Sprinks WHITE Buttercream (425g)","description":"\u003cp\u003eSprinks WHITE Buttercream (425g)\u003c\/p\u003e\n\u003cp\u003eA light and delicious Australian Made buttercream ready to use from the pot, or whip it to make it even more voluminous and light. A more contemporary meringue style and lighter than traditional comparatives we know you will love its vanilla taste complimenting even the lightest of sponges.\u003c\/p\u003e\n\u003cp\u003eAustralian Made\u003cbr\u003eVegan friendly\u003cbr\u003eEgg, Gluten, Nut \u0026amp; Dairy Free\u003cbr\u003e\u003cbr\u003eOne tub makes approximately 12 cupcakes or covers a 20cm (8\") x 10cm (4\") high cake.\u003cbr\u003e\u003cbr\u003eIngredients: Sugar, Vegetable Oils, Emulsifier (E471, E435, E322), Antixodant (E306), Salt, Flavour.\u003c\/p\u003e","brand":"BakeGroup","offers":[{"title":"Default Title","offer_id":50057736945956,"sku":"SP-BUTW","price":14.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/SprinksWHITEButtercream_425g_3_db7ba3bd-aaa0-4371-9ffe-5bc970ecadef.jpg?v=1749984322"},{"product_id":"sprinks-red-buttercream-425g","title":"Sprinks RED Buttercream (425g)","description":"\u003cp\u003eSprinks RED Buttercream (425g)\u003c\/p\u003e\n\u003cp\u003eA light and delicious Australian Made buttercream ready to use from the pot, or whip it to make it even more voluminous and light. A more contemporary meringue style and lighter than traditional comparatives we know you will love its vanilla taste complimenting even the lightest of sponges.\u003c\/p\u003e\n\u003cp\u003eAustralian Made\u003cbr\u003eVegan friendly\u003cbr\u003eEgg, Gluten, Nut \u0026amp; Dairy Free\u003cbr\u003e\u003cbr\u003eOne tub makes approximately 12 cupcakes or covers a 20cm (8\") x 10cm (4\") high cake.\u003cbr\u003e\u003cbr\u003eIngredients: Sugar, Vegetable Oils, Emulsifier (E471, E435, E322), Antixodant (E306), Salt, Flavour, Colours (E127, E124).\u003c\/p\u003e","brand":"BakeGroup","offers":[{"title":"Default Title","offer_id":50057736978724,"sku":"SP-BUTR","price":14.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/SprinksREDButtercream_425g_pot.jpg?v=1749985373"},{"product_id":"dark-chocolate-ganache-cakers-masking-cake-craft-750-g","title":"Dark Chocolate Ganache | Cakers Masking Cake Craft | 750 g","description":"\u003cp\u003eIndulge in our Dark Chocolate Ganache, perfect for any celebration. This 750g tub of Cakers Masking Cake Craft ganache offers a smooth, rich flavour that is sure to enhance any cake or filling. Get creative and decorate with ease using this versatile and delicious ganache!\u003c\/p\u003e\n\u003cp\u003eAlso available in white chocolate and raspberry.\u003c\/p\u003e","brand":"Cake Craft","offers":[{"title":"Default Title","offer_id":50444913574180,"sku":"S CC947681","price":21.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/CAKECRAFT_DARKCHOCOLATEGANACHE_750G.webp?v=1741226638"},{"product_id":"white-chocolate-ganache-cakers-masking-cake-craft-750-g","title":"White Chocolate Ganache | Cakers Masking Cake Craft | 750 g","description":"\u003cp\u003eIndulge in our White Chocolate Ganache, perfect for any celebration. This 750g tub of Cakers Masking Cake Craft ganache offers a smooth, rich flavour that is sure to enhance any cake or filling. Get creative and decorate with ease using this versatile and delicious ganache!\u003c\/p\u003e\n\u003cp\u003eAlso available in dark chocolate, caramel and raspberry.\u003c\/p\u003e","brand":"Cake Craft","offers":[{"title":"Default Title","offer_id":50444921110820,"sku":"S CC947674","price":21.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/CAKE_CRAFT_WHITE_CHOCOLATE_GANACHE_750G.webp?v=1741226962"},{"product_id":"caramel-ganache-cakers-masking-cake-craft-750-g","title":"Caramel Ganache | Cakers Masking Cake Craft | 750 g","description":"\u003cp\u003eIndulge in our White Chocolate Ganache, perfect for any celebration. This 750g tub of Cakers Masking Cake Craft ganache offers a smooth, rich flavour that is sure to enhance any cake or filling. Get creative and decorate with ease using this versatile and delicious ganache!\u003c\/p\u003e\n\u003cp\u003eAlso available in dark chocolate, caramel and raspberry.\u003c\/p\u003e","brand":"Cake Craft","offers":[{"title":"Default Title","offer_id":50444924223780,"sku":"S CC947858","price":21.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/CAKE_CRAFT_GANACHE_CARAMEL_750G.webp?v=1741227076"},{"product_id":"raspberry-ganache-cakers-masking-cake-craft-750-g","title":"Raspberry Ganache | Cakers Masking Cake Craft | 750 g","description":"\u003cp\u003eIndulge in our Raspberry Ganache, perfect for any celebration. This 750g tub of Cakers Masking Cake Craft ganache offers a smooth, rich flavour that is sure to enhance any cake or filling. Get creative and decorate with ease using this versatile and delicious ganache!\u003c\/p\u003e\n\u003cp\u003eAlso available in dark chocolate, caramel, white chocolate.\u003c\/p\u003e","brand":"Cake Craft","offers":[{"title":"Default Title","offer_id":50444941426980,"sku":"S CC947865","price":21.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/CAKE_CRAFT_GANACHE_RASPBERRY_750G.webp?v=1741227630"},{"product_id":"caramel-ganache-cakers-masking-cake-craft-750-g-copy","title":"Biscoff Speculoos Spread 1kg BULK","description":"\u003cp\u003eBiscoff speculoos spread 1kg is a smooth, creamy caramel biscuit paste made from crushed Lotus Biscoff cookies. This bulk pack is perfect for bakers who need a generous supply for filling layer cakes, swirling through cheesecakes, or spreading between sponge layers. The rich speculoos flavour, with its warm cinnamon and caramel notes, pairs beautifully with chocolate, vanilla and fruit-based desserts.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 1kg bulk tub\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Smooth spreadable paste\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Speculoos caramel biscuit with cinnamon notes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Cake fillings, cheesecake bases, tart fillings, dessert toppings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Biscoff (Lotus Bakeries)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e Vegan-friendly, contains wheat and soy\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBest For\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eFilling and layering celebration cakes\u003c\/li\u003e\n\u003cli\u003eSwirling through cheesecakes and no-bake desserts\u003c\/li\u003e\n\u003cli\u003eSpreading on brownies, tarts and cookie bars\u003c\/li\u003e\n\u003cli\u003eBulk and commercial baking applications\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eCan I use Biscoff speculoos spread for cake filling?\u003c\/h3\u003e\n\u003cp\u003eYes, Biscoff speculoos spread works beautifully as a cake filling. It spreads smoothly between sponge layers and pairs well with buttercream, ganache and cream cheese frosting. For a firmer filling, chill the cake after filling to help the spread set.\u003c\/p\u003e\n\u003ch3\u003eHow should I store the 1kg bulk tub?\u003c\/h3\u003e\n\u003cp\u003eStore in a cool, dry place away from direct sunlight. No refrigeration is required before opening. Once opened, reseal and use within the recommended timeframe on the packaging. Stir before use if the oil has separated.\u003c\/p\u003e\n\n\u003cp\u003eBrowse our full \u003ca href=\"\/collections\/cake-fillings\"\u003ecake fillings\u003c\/a\u003e range, or explore our \u003ca href=\"\/collections\/cake-decorating-supplies\"\u003ecake decorating supplies\u003c\/a\u003e. For help with icing quantities, see our \u003ca href=\"\/pages\/icing-fondant-coverage-chart\"\u003eicing and fondant coverage chart\u003c\/a\u003e and \u003ca href=\"\/pages\/how-much-buttercream\"\u003ehow much buttercream\u003c\/a\u003e guide.\u003c\/p\u003e","brand":"Cake Craft","offers":[{"title":"Default Title","offer_id":50554722451748,"sku":"X BISCOFF1KG","price":29.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/BISCOFF_SPECULOOSSPREAD_1KG.webp?v=1744237528"},{"product_id":"pistachio-spread-1kg-bulk","title":"Pistachio Spread 1kg BULK","description":"\u003cp\u003eThis premium pistachio spread is a smooth, nutty filling ideal for cakes, macarons, tarts and dessert layering. Supplied in a 1kg bulk tub, it offers excellent value for busy bakers and cake decorators who use pistachio cream regularly. The spread has a rich, authentic pistachio flavour with a creamy, spreadable consistency.\u003c\/p\u003e\u003ch2\u003eKey Details\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 1kg bulk tub\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Cake Craft\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Rich pistachio with creamy texture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConsistency:\u003c\/strong\u003e Smooth and spreadable\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Cake fillings, macaron fillings, tarts, desserts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place; refrigerate after opening\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Ready-to-use spread\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eBest For\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eLayer cake fillings with pistachio cream\u003c\/li\u003e\n\u003cli\u003eMacaron and sandwich cookie fillings\u003c\/li\u003e\n\u003cli\u003eTart and pastry fillings\u003c\/li\u003e\n\u003cli\u003eSwirling through cheesecakes and desserts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\u003ch3\u003eCan I use pistachio spread as a cake filling?\u003c\/h3\u003e\u003cp\u003eYes. Pistachio spread works beautifully as a layer filling between cake tiers. For a lighter texture, whip it with buttercream or mascarpone. It pairs particularly well with white chocolate and vanilla sponges.\u003c\/p\u003e\u003ch3\u003eHow should I store pistachio spread after opening?\u003c\/h3\u003e\u003cp\u003eRefrigerate after opening and use within the recommended timeframe on the packaging. Allow it to come to room temperature and stir before use, as the oils may separate slightly during storage.\u003c\/p\u003e\u003cp\u003eBrowse the full \u003ca href=\"\/collections\/cake-fillings\"\u003ecake fillings\u003c\/a\u003e range, or explore our complete selection of \u003ca href=\"\/collections\/cake-decorating-supplies\"\u003ecake decorating supplies\u003c\/a\u003e. See our \u003ca href=\"\/pages\/icing-fondant-coverage-chart\"\u003eicing and fondant coverage chart\u003c\/a\u003e and \u003ca href=\"\/pages\/how-much-buttercream\"\u003ebuttercream quantity guide\u003c\/a\u003e for planning your next project.\u003c\/p\u003e","brand":"Cake Craft","offers":[{"title":"Default Title","offer_id":50555634614564,"sku":"X PISTACHIO1KG","price":49.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/PISTACHIOSPREAD_1KGtubwholesale.webp?v=1744266883"},{"product_id":"white-hazelnut-spread-1kg-bulk","title":"White Hazelnut Spread 1kg BULK","description":"\u003cp\u003eWhite Hazelnut Spread 1kg is a rich, indulgent spread with a creamy white chocolate and hazelnut flavour that is perfect for cake fillings, macaron fillings, layered desserts, and flavoured buttercream. This bulk 1kg size offers excellent value for professional bakers and serious home bakers who want a high-quality hazelnut spread ingredient without compromise.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Cake Craft\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 1kg (bulk)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e White chocolate hazelnut\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Smooth spreadable cream\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Cake fillings, macaron fillings, buttercream flavouring, ganache\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place. Refrigerate after opening\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBest For\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eLayered cake fillings for white chocolate and hazelnut celebration cakes\u003c\/li\u003e\n  \u003cli\u003eFlavouring buttercream for a rich, nutty white chocolate taste\u003c\/li\u003e\n  \u003cli\u003eFilling macarons and choux pastry with a premium hazelnut cream\u003c\/li\u003e\n  \u003cli\u003eSwirling through cheesecakes, tarts, and dessert bars\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eHow do I incorporate white hazelnut spread into buttercream?\u003c\/h3\u003e\n\u003cp\u003eAdd 2. 3 tablespoons of white hazelnut spread per standard batch of buttercream and beat until fully combined. The spread adds a rich, nutty creaminess to the icing. You can adjust the quantity to taste depending on how pronounced you want the hazelnut flavour to be.\u003c\/p\u003e\n\n\u003ch3\u003eCan I use white hazelnut spread as a cake filling without mixing it into buttercream?\u003c\/h3\u003e\n\u003cp\u003eYes. White hazelnut spread can be used straight from the jar as a layer filling between sponge layers. It pairs particularly well with vanilla or almond sponge. Spread a generous layer and chill the cake slightly to firm the filling before adding the next layer.\u003c\/p\u003e\n\n\u003cp\u003eExplore our full range of \u003ca href=\"\/collections\/cake-decorating-supplies\"\u003ecake decorating supplies\u003c\/a\u003e and \u003ca href=\"\/collections\/baking-ingredients\"\u003ebaking ingredients\u003c\/a\u003e. For icing quantity planning, see our \u003ca href=\"\/pages\/icing-fondant-coverage-chart\"\u003efondant coverage chart\u003c\/a\u003e and \u003ca href=\"\/pages\/how-much-buttercream\"\u003ebuttercream guide\u003c\/a\u003e.\u003c\/p\u003e","brand":"Cake Craft","offers":[{"title":"Default Title","offer_id":50597243781412,"sku":"X WHITEHAZEL1KG","price":33.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/WHITEHAZELNUTSPREAD_1KG2.webp?v=1745805644"},{"product_id":"over-the-top-silky-smooth-white-icing-2l","title":"Over The Top Silky Smooth Swiss Meringue Style White Buttercream Icing 2L","description":"\u003cp\u003eOver The Top Silky Smooth Swiss Meringue Style Buttercream is an award-winning, ready-to-use icing that delivers a lighter, silkier texture than traditional American-style buttercream. With a clean white colour and a beautifully smooth consistency, this 2L tub suits professional cake decorators and keen home bakers who want consistently great results with minimal effort.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 2L\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Classic vanilla (neutral, lightly sweet)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e White\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Swiss meringue-style buttercream — lighter and less sweet than American buttercream\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUsage rate:\u003c\/strong\u003e Covers two or more standard 20cm (8 inch) cakes, or 40–60 cupcakes\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Covering, piping, filling, and colouring\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBest For\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eProfessional and semi-professional cake decorators needing a reliable ready-to-use icing\u003c\/li\u003e\n  \u003cli\u003eMulti-tier and wedding cakes where a silky, smooth finish is essential\u003c\/li\u003e\n  \u003cli\u003eHigh-volume cupcake production for markets, bakeries, and events\u003c\/li\u003e\n  \u003cli\u003eColouring with food-safe colouring for custom palette work\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eHow many cakes does the 2L tub of Over The Top Meringue Buttercream cover?\u003c\/h3\u003e\n\u003cp\u003eThe 2L tub is generous enough to cover and decorate two or more standard 20cm (8 inch) cakes, or pipe decorations on approximately 40–60 cupcakes depending on application thickness. It is one of the most cost-effective ready-to-use options in the \u003ca href=\"\/collections\/buttercream-icing\"\u003ebuttercream icing range\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eCan I add food colouring to Over The Top Swiss Meringue Buttercream?\u003c\/h3\u003e\n\u003cp\u003eYes — this buttercream accepts \u003ca href=\"\/collections\/gel-food-colouring\"\u003egel food colouring\u003c\/a\u003e and \u003ca href=\"\/collections\/oil-based-food-colouring\"\u003eoil-based food colouring\u003c\/a\u003e well. Because it starts as a clean white, colours come out bright and accurate. Add colouring gradually and mix thoroughly before assessing the shade.\u003c\/p\u003e\n\n\u003cp\u003eExplore all \u003ca href=\"\/collections\/buttercream-icing\"\u003eready-to-use buttercream icings\u003c\/a\u003e at Baking Pleasures, including options from Colour Mill and Sprinks. Shop online or visit our store in Tweed Heads, NSW.\u003c\/p\u003e","brand":"Kware","offers":[{"title":"Default Title","offer_id":50638010351908,"sku":"09OT933","price":38.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/OTT_SILKY_SMOOTH_ICING_WHITE_2L.webp?v=1747196757"},{"product_id":"colour-mill-gloss-frost-buttercream-white-1l-copy","title":"Colour Mill Gloss Frost Buttercream White 2L","description":"\u003cp\u003eColour Mill Gloss Frost Buttercream White in the 2L size hits the sweet spot between the compact 1L and the professional 5L, offering enough icing for multiple cakes without the commitment of a bulk buy. With a silky smooth texture and super-white finish, it suits decorators who regularly produce two or three cakes at a time, or those who want to divide a batch into multiple colours for a multi-colour project.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 2L\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e Super white\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Classic vanilla buttercream\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Ready-to-use gloss-finish buttercream icing\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUsage rate:\u003c\/strong\u003e Covers approximately 2–3 standard 20cm (8 inch) cakes, or 30–40+ cupcakes\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Home bakers, small-batch decorators, and multi-colour cake projects\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBest For\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eCovering two to three standard cakes in a single session without running short\u003c\/li\u003e\n  \u003cli\u003eDividing into separate bowls for multi-colour ombre or palette cake designs\u003c\/li\u003e\n  \u003cli\u003eHigh-volume cupcake batches for parties and events\u003c\/li\u003e\n  \u003cli\u003eColouring with \u003ca href=\"\/collections\/colour-mill\"\u003eColour Mill Oil Based food colouring\u003c\/a\u003e for precise, vibrant shades\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eHow many cakes does the Colour Mill Gloss Frost Buttercream 2L cover?\u003c\/h3\u003e\n\u003cp\u003eA 2L container typically provides enough icing to cover 2–3 standard 20cm (8 inch) round cakes with a full outer layer, or decorate 30–40+ cupcakes. For single-cake projects, the \u003ca href=\"\/products\/colour-mill-gloss-frost-buttercream-white-1l\"\u003e1L size\u003c\/a\u003e is a more economical choice. For high-volume production, see the \u003ca href=\"\/products\/colour-mill-gloss-frost-buttercream-white-5l\"\u003e5L bucket\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eCan I add food colouring to Colour Mill Gloss Frost Buttercream?\u003c\/h3\u003e\n\u003cp\u003eYes — the super-white base is ideal for colouring. \u003ca href=\"\/collections\/colour-mill\"\u003eColour Mill Oil Based colourings\u003c\/a\u003e are the recommended choice as they are specifically designed to work with the Gloss Frost formula, delivering clean, bright results. \u003ca href=\"\/collections\/gel-food-colouring\"\u003eGel food colouring\u003c\/a\u003e also works well. Add gradually and mix thoroughly before checking the shade.\u003c\/p\u003e\n\n\u003cp\u003eExplore the complete \u003ca href=\"\/collections\/colour-mill\"\u003eColour Mill product range\u003c\/a\u003e at Baking Pleasures, including oil-based and aqua colourings, metallic paint blends, and more. Shop online or visit us in Tweed Heads, NSW.\u003c\/p\u003e","brand":"Loyal","offers":[{"title":"Default Title","offer_id":51093844853028,"sku":"CMB2LW","price":33.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/ColourMill_GlossFrost_ButtercreamWhite1.png?v=1758224956"},{"product_id":"country-white-cake-craft-buttercream-bulk-9kg","title":"Country White Cake Craft Buttercream BULK 9kg","description":"\u003cp\u003e\u003cstrong\u003ePRODUCT AVAILABLE INSTORE ONLY\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eCountry White Cake Craft Buttercream (9kg)\u003c\/p\u003e\n\u003cp\u003eA light and delicious buttercream ready to use from the pot, or whip it to make it even more voluminous and light. \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ePre-whipped, creamy, white buttercream icing developed to be firm enough for decorating, yet smooth enough for spreading.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Cake Craft","offers":[{"title":"Default Title","offer_id":51124065403172,"sku":"S CC947353","price":99.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/CAKECRAFT_BUTTERCREAM_COUNTRYWHITE_9KG.webp?v=1759104038"},{"product_id":"cake-cream-buttercream-whisper-white-vanilla-flavour-400g","title":"Cake Cream Buttercream - Whisper White - Vanilla Flavour (400g)","description":"\u003cp\u003eCake Cream is a Swiss Meringue Buttercream in a packet and has rocked the buttercream and caking world! This revolutionary product, that is made right here in Brisbane from 91% Australian ingredients, will help you create silky smooth, stable, vibrant Swiss Meringue Buttercream IN MINUTES! Your Cake Cream mix can also be used to make \u003ca href=\"https:\/\/cakecream.com.au\/recipes\"\u003eMeringue Kisses, Cupcakes, Macarons, Cake, Mousse, Brownies\u003c\/a\u003e and more.\u003c\/p\u003e\n\u003cp\u003eSwiss Meringue Buttercream is not as sweet as traditional buttercream and has a lighter, smoother consistency. It is the first choice of so many bakers and is perfect for piping, crumb coating or completely decorating your cakes and cupcakes. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eHOW TO USE YOUR CAKE CREAM:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e1.\u003c\/strong\u003e Add 500g of \u003cstrong\u003eslightly softened\u003c\/strong\u003e butter and 400g of \u003cstrong\u003eroom temperature\u003c\/strong\u003e Cake Cream powder to a stand mixer fitted with a paddle attachment. Use a spatula to combine the butter and Cake Cream mix roughly, then mix with your mixer until fully combined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2.\u003c\/strong\u003e Keep your mixer on medium\/slow speed and gradually pour in 200ml warm water until it is fully combined. Once combined, mix on high for approximately 1 minute.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3.\u003c\/strong\u003e That's it! You've done it! You have made your buttercream!\u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/2zAIGM3s_tY?si=Y3tWy1uL9xqXkoR8\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eYIELD: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e1 x 400g bag will ice approximately 36 standard sized cupcakes or fill and frost 1 x 8\" round cake\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSIZES:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e400g Bag\u003c\/p\u003e\n\u003cp\u003e800g Bag\u003c\/p\u003e\n\u003cp\u003e5kg Tub\u003c\/p\u003e\n\u003cp\u003e15kg Bulk Bag\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSTORAGE INSTRUCTIONS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eCake Cream must be kept sealed and in a cool, dry place. Once you have made your Cake Cream, it will last approximately 2 days at room temperature, 7 days in the fridge, and up to 2 months in the freezer in an air tight container. \u003c\/p\u003e\n\u003cp\u003eTo use your chilled or frozen Cake Cream, place it into a microwave safe bowl and heat in 5-10 bursts on the defrost setting, then mix by hand until it becomes smooth! Alternatively you can also use a blow torch (or hair dryer thats never been used on hair!) on the side of your stand mixer bowl. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003e\u003cbr\u003eCOLOUR:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eWhisper White (vanilla flavour)\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eSugar, Egg Albumen, Tapioca Starch, Vanilla Powder (Dextrose monohydrate (maize derived)), natural flavouring substances, anti caking agent, natural vanilla bean extract.a\u003c\/p\u003e\n\u003cp\u003eProduct is Gluten Free however is manufactured in a facility that handles gluten so may contain traces.aa\u003c\/p\u003e","brand":"BYCM","offers":[{"title":"Default Title","offer_id":51261719118116,"sku":"CC400WHISPER","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/CakeCream-WhisperWhite-VanillaFlavour.jpg?v=1761964943"},{"product_id":"cake-cream-buttercream-white-white-vanilla-flavour-400g","title":"Cake Cream Buttercream - White White - Vanilla Flavour (400g)","description":"\u003cp\u003eCake Cream Buttercream in White White Vanilla is a ready-to-use icing designed for cake decorators who want a pure white finish straight from the tub. Its super-white colour and creamy vanilla flavour make it ideal for covering cakes, piping decorations, and filling layers — no preparation required.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 400g\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Vanilla\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e Super white (White White finish)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Ready-to-use meringue-style buttercream\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUsage rate:\u003c\/strong\u003e Covers one standard 20cm (8 inch) round cake or 12–16 cupcakes\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Covering, piping, filling, and colouring\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBest For\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eFrosting a 20cm (8 inch) round cake with a clean white finish\u003c\/li\u003e\n  \u003cli\u003eDecorating 12–16 cupcakes with piped rosettes or swirls\u003c\/li\u003e\n  \u003cli\u003eColouring with gel or oil-based food colouring to create custom shades\u003c\/li\u003e\n  \u003cli\u003eFilling cake layers with a smooth, vanilla-flavoured icing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eHow many cakes does one 400g tub of Cake Cream Buttercream cover?\u003c\/h3\u003e\n\u003cp\u003eA 400g tub is suited to covering and lightly decorating one standard 20cm (8 inch) round cake, or piping decorations on 12–16 cupcakes. For larger cakes, two-tier bakes, or heavier coverage, the \u003ca href=\"\/products\/cake-cream-buttercream-white-white-vanilla-flavour-800g\"\u003eCake Cream 800g tub\u003c\/a\u003e is the better option.\u003c\/p\u003e\n\n\u003ch3\u003eCan I add food colouring to Cake Cream Buttercream?\u003c\/h3\u003e\n\u003cp\u003eYes — because the base is already super white, colours show up bright and true. Use a \u003ca href=\"\/collections\/gel-food-colouring\"\u003egel food colouring\u003c\/a\u003e or \u003ca href=\"\/collections\/oil-based-food-colouring\"\u003eoil-based food colouring\u003c\/a\u003e for best results. Start with a small amount and build up gradually to reach your desired shade.\u003c\/p\u003e\n\n\u003cp\u003eBrowse the full range of \u003ca href=\"\/collections\/buttercream-icing\"\u003eready-to-use buttercream icings\u003c\/a\u003e available at Baking Pleasures, or explore all \u003ca href=\"\/collections\/cake-decorating-supplies\"\u003ecake decorating supplies\u003c\/a\u003e online and in-store in Tweed Heads.\u003c\/p\u003e","brand":"BYCM","offers":[{"title":"Default Title","offer_id":51261733601572,"sku":"CC400WHITEWHITE","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/Cake_Cream_-_White_White_-_Vanilla_Flavour.jpg?v=1761966044"},{"product_id":"cake-cream-buttercream-bubble-pink-vanilla-flavour-400g","title":"Cake Cream Buttercream - Bubble Pink - Vanilla Flavour (400g)","description":"\u003cp\u003eCake Cream is a Swiss Meringue Buttercream in a packet and has rocked the buttercream and caking world! This revolutionary product, that is made right here in Brisbane from 91% Australian ingredients, will help you create silky smooth, stable, vibrant Swiss Meringue Buttercream IN MINUTES! Your Cake Cream mix can also be used to make \u003ca href=\"https:\/\/cakecream.com.au\/recipes\"\u003eMeringue Kisses, Cupcakes, Macarons, Cake, Mousse, Brownies\u003c\/a\u003e and more.\u003c\/p\u003e\n\u003cp\u003eSwiss Meringue Buttercream is not as sweet as traditional buttercream and has a lighter, smoother consistency. It is the first choice of so many bakers and is perfect for piping, crumb coating or completely decorating your cakes and cupcakes. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eHOW TO USE YOUR CAKE CREAM:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e1.\u003c\/strong\u003e Add 500g of \u003cstrong\u003eslightly softened\u003c\/strong\u003e butter and 400g of \u003cstrong\u003eroom temperature\u003c\/strong\u003e Cake Cream powder to a stand mixer fitted with a paddle attachment. Use a spatula to combine the butter and Cake Cream mix roughly, then mix with your mixer until fully combined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2.\u003c\/strong\u003e Keep your mixer on medium\/slow speed and gradually pour in 200ml warm water until it is fully combined. Once combined, mix on high for approximately 1 minute.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3.\u003c\/strong\u003e That's it! You've done it! You have made your buttercream!\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/2zAIGM3s_tY?si=Y3tWy1uL9xqXkoR8\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eYIELD: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e1 x 400g bag will ice approximately 36 standard sized cupcakes or fill and frost 1 x 8\" round cake\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSIZES:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e400g Bag\u003c\/p\u003e\n\u003cp\u003e800g Bag\u003c\/p\u003e\n\u003cp\u003e5kg Tub\u003c\/p\u003e\n\u003cp\u003e15kg Bulk Bag\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSTORAGE INSTRUCTIONS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eCake Cream must be kept sealed and in a cool, dry place. Once you have made your Cake Cream, it will last approximately 2 days at room temperature, 7 days in the fridge, and up to 2 months in the freezer in an air tight container. \u003c\/p\u003e\n\u003cp\u003eTo use your chilled or frozen Cake Cream, place it into a microwave safe bowl and heat in 5-10 bursts on the defrost setting, then mix by hand until it becomes smooth! Alternatively you can also use a blow torch (or hair dryer thats never been used on hair!) on the side of your stand mixer bowl. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003e\u003cbr\u003eCOLOUR:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eBubble Pink (vanilla flavour)\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eSugar, Egg Albumen, Tapioca Starch, Vanilla Powder (Dextrose monohydrate (maize derived)), natural flavouring substances, anti caking agent, natural vanilla bean extract.a\u003c\/p\u003e\n\u003cp\u003eProduct is Gluten Free however is manufactured in a facility that handles gluten so may contain traces.aa\u003c\/p\u003e","brand":"BYCM","offers":[{"title":"Default Title","offer_id":51261735928100,"sku":"CC400BUBBLE","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/Cake_Cream_-_Bubble_Pink_-_400g.jpg?v=1761966224"},{"product_id":"cake-cream-buttercream-chocolate-chocolate-flavour-400g","title":"Cake Cream Buttercream - Chocolate - Chocolate Flavour (400g)","description":"\u003cp\u003eThe Chocolate Cake Cream is chocolate in both colour and flavour, and will create a decadent, chocolatey buttercream in minutes! Please note that the Chocolate Cake Cream cannot be used for meringues or macarons due to the cocoa content. \u003c\/p\u003e\n\u003cp\u003eSwiss Meringue Buttercream is not as sweet as traditional buttercream and has a lighter, smoother consistency. It is the first choice of so many bakers and is perfect for piping, crumb coating or completely decorating your cakes and cupcakes. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eHOW TO USE YOUR CAKE CREAM:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e1.\u003c\/strong\u003e Add 500g of \u003cstrong\u003eslightly softened\u003c\/strong\u003e butter and 400g of \u003cstrong\u003eroom temperature\u003c\/strong\u003e Cake Cream powder to a stand mixer fitted with a paddle attachment. Use a spatula to combine the butter and Cake Cream mix roughly, then mix with your mixer until fully combined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2.\u003c\/strong\u003e Keep your mixer on medium\/slow speed and gradually pour in 200ml warm water until it is fully combined. Once combined, mix on high for approximately 1 minute.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3.\u003c\/strong\u003e That's it! You've done it! You have made your buttercream!\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/2zAIGM3s_tY?si=Y3tWy1uL9xqXkoR8\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eYIELD: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e1 x 400g bag will ice approximately 36 standard sized cupcakes or fill and frost 1 x 8\" round cake\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSIZES:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e400g Bag\u003c\/p\u003e\n\u003cp\u003e800g Bag\u003c\/p\u003e\n\u003cp\u003e5kg Tub\u003c\/p\u003e\n\u003cp\u003e15kg Bulk Bag\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSTORAGE INSTRUCTIONS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eCake Cream must be kept sealed and in a cool, dry place. Once you have made your Cake Cream, it will last approximately 2 days at room temperature, 7 days in the fridge, and up to 2 months in the freezer in an air tight container. \u003c\/p\u003e\n\u003cp\u003eTo use your chilled or frozen Cake Cream, place it into a microwave safe bowl and heat in 5-10 bursts on the defrost setting, then mix by hand until it becomes smooth! Alternatively you can also use a blow torch (or hair dryer thats never been used on hair!) on the side of your stand mixer bowl. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eChocolate \u003cstrong\u003e\u003cspan\u003e(chocolate flavour) Can Not Be Used For Macarons\/Meringue\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eSugar, Cocoa Powder, Egg Albumen, Tapioca Starch\u003c\/p\u003e\n\u003cdiv class=\"product-info-box\"\u003e\n\u003cdiv class=\"content panel-smart\"\u003e\n\u003cp\u003eProduct is Gluten Free however is manufactured in a facility that handles gluten so may contain traces.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-info-box\" id=\"relatedProducts\"\u003e\u003c\/div\u003e","brand":"BYCM","offers":[{"title":"Default Title","offer_id":51261737500964,"sku":"CC400CHOC","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/Cake_Cream_-_Chocolate_-_Chocolate_Flavour_-_400g.jpg?v=1761966548"},{"product_id":"cake-cream-buttercream-frozen-ice-vanilla-flavour-400g","title":"Cake Cream Buttercream - Frozen Ice - Vanilla Flavour (400g)","description":"\u003cp\u003eCake Cream Swiss Meringue Buttercream is Frozen Ice is the ULTIMATE mix for your superhero cakes and macarons! The colour is a stunning blue that would even make Superman proud. Cake Cream Swiss Meringue Buttercream Mix is made right here in Brisbane from 91% Australian ingredients, will help you create silky smooth, stable, vibrant Swiss Meringue Buttercream IN MINUTES! \u003c\/p\u003e\n\u003cp\u003eSwiss Meringue Buttercream is not as sweet as traditional buttercream and has a lighter, smoother consistency. It is the first choice of so many bakers and is perfect for piping, crumb coating or completely decorating your cakes and cupcakes. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eHOW TO USE YOUR CAKE CREAM:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e1.\u003c\/strong\u003e Add 500g of \u003cstrong\u003eslightly softened\u003c\/strong\u003e butter and 400g of \u003cstrong\u003eroom temperature\u003c\/strong\u003e Cake Cream powder to a stand mixer fitted with a paddle attachment. Use a spatula to combine the butter and Cake Cream mix roughly, then mix with your mixer until fully combined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2.\u003c\/strong\u003e Keep your mixer on medium\/slow speed and gradually pour in 200ml warm water until it is fully combined. Once combined, mix on high for approximately 1 minute.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3.\u003c\/strong\u003e That's it! You've done it! You have made your buttercream!\u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/2zAIGM3s_tY?si=Y3tWy1uL9xqXkoR8\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eYIELD: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e1 x 400g bag will ice approximately 36 standard sized cupcakes or fill and frost 1 x 8\" round cake\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSIZES:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e400g Bag\u003c\/p\u003e\n\u003cp\u003e800g Bag\u003c\/p\u003e\n\u003cp\u003e5kg Tub\u003c\/p\u003e\n\u003cp\u003e15kg Bulk Bag\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSTORAGE INSTRUCTIONS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eCake Cream must be kept sealed and in a cool, dry place. Once you have made your Cake Cream, it will last approximately 2 days at room temperature, 7 days in the fridge, and up to 2 months in the freezer in an air tight container. \u003c\/p\u003e\n\u003cp\u003eTo use your chilled or frozen Cake Cream, place it into a microwave safe bowl and heat in 5-10 bursts on the defrost setting, then mix by hand until it becomes smooth! Alternatively you can also use a blow torch (or hair dryer thats never been used on hair!) on the side of your stand mixer bowl. \u003c\/p\u003e\n\u003cdiv class=\"product-info-box\"\u003e\n\u003cdiv class=\"content panel-smart\"\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eCOLOURS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eFrozen Ice (vanilla flavour)\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSugar, Egg Albumen, Tapioca Starch, Vanilla Powder (Dextrose monohydrate (maize derived)), natural flavouring substances, anti caking agent, natural vanilla bean extract and colour (E133). \u003c\/p\u003e\n\u003cp\u003eProduct is Gluten Free however is manufactured in a facility that handles gluten so may contain traces.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"relatedProducts\" class=\"product-info-box\"\u003e\u003c\/div\u003e","brand":"BYCM","offers":[{"title":"Default Title","offer_id":51261744087332,"sku":"CC400FROZEN","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/Cake_Cream_-_Frozen_Ice_-_400g.webp?v=1761966746"},{"product_id":"cake-cream-buttercream-midnight-black-vanilla-flavour-400g","title":"Cake Cream Buttercream - Midnight Black - Vanilla Flavour (400g)","description":"\u003cp\u003eCake Cream Midnight Black is the easiest black buttercream you will ever make. This brand new, revolutionary product, that is made right here in Brisbane from 91% Australian ingredients, will help you create silky smooth, stable, vibrant Swiss Meringue Buttercream IN MINUTES! Your Cake Cream mix can also be used to make \u003ca href=\"https:\/\/cakecream.com.au\/recipes\"\u003eMeringue Kisses, Cupcakes, Macarons, Cake, Mousse, Brownies\u003c\/a\u003e and more.\u003c\/p\u003e\n\u003cp\u003eSwiss Meringue Buttercream is not as sweet as traditional buttercream and has a lighter, smoother consistency. It is the first choice of so many bakers and is perfect for piping, crumb coating or completely decorating your cakes and cupcakes. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eHOW TO USE YOUR CAKE CREAM:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e1.\u003c\/strong\u003e Add 500g of \u003cstrong\u003eslightly softened\u003c\/strong\u003e butter and 400g of \u003cstrong\u003eroom temperature\u003c\/strong\u003e Cake Cream powder to a stand mixer fitted with a paddle attachment. Use a spatula to combine the butter and Cake Cream mix roughly, then mix with your mixer until fully combined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2.\u003c\/strong\u003e Keep your mixer on medium\/slow speed and gradually pour in 200ml warm water until it is fully combined. Once combined, mix on high for approximately 1 minute.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3.\u003c\/strong\u003e That's it! You've done it! You have made your buttercream!\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/2zAIGM3s_tY?si=Y3tWy1uL9xqXkoR8\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eYIELD: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e1 x 400g bag will ice approximately 36 standard sized cupcakes or fill and frost 1 x 8\" round cake\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSIZES:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e400g Bag\u003c\/p\u003e\n\u003cp\u003e800g Bag\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSTORAGE INSTRUCTIONS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eCake Cream must be kept sealed and in a cool, dry place. Once you have made your Cake Cream, it will last approximately 2 days at room temperature, 7 days in the fridge, and up to 2 months in the freezer in an air tight container. \u003c\/p\u003e\n\u003cp\u003eTo use your chilled or frozen Cake Cream, place it into a microwave safe bowl and heat in 5-10 bursts on the defrost setting, then mix by hand until it becomes smooth! Alternatively you can also use a blow torch (or hair dryer thats never been used on hair!) on the side of your stand mixer bowl. \u003c\/p\u003e\n\u003cdiv class=\"product-info-box\"\u003e\n\u003cdiv class=\"content panel-smart\"\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eMidnight Black (vanilla flavour)\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eSugar, Egg Albumen, Tapioca Starch, Vanilla Powder (Dextrose monohydrate (maize derived)), natural flavouring substances, anti caking agent, natural vanilla bean extract and colours (E151, E102, E122). \u003c\/p\u003e\n\u003cp\u003eProduct is Gluten Free however is manufactured in a facility that handles gluten so may contain traces.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-info-box\" id=\"relatedProducts\"\u003e\u003c\/div\u003e","brand":"BYCM","offers":[{"title":"Default Title","offer_id":51261744742692,"sku":null,"price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/Cake_Cream_-_Midnight_Black.jpg?v=1761966864"},{"product_id":"cake-cream-buttercream-navy-baby-vanilla-flavour-400g","title":"Cake Cream Buttercream - Navy Baby - Vanilla Flavour (400g)","description":"\u003cp\u003eThe Navy Baby Cake Cream Mix will help you get that deep, beautiful navy colour WITHOUT two whole bottles of food colouring and a whole love of developing time. This brand new, revolutionary product, that is made right here in Brisbane from 91% Australian ingredients, will help you create silky smooth, stable, vibrant Swiss Meringue Buttercream IN MINUTES! Your Cake Cream mix can also be used to make \u003ca href=\"https:\/\/cakecream.com.au\/recipes\"\u003eMeringue Kisses, Cupcakes, Macarons, Cake, Mousse, Brownies\u003c\/a\u003e and more.\u003c\/p\u003e\n\u003cp\u003eSwiss Meringue Buttercream is not as sweet as traditional buttercream and has a lighter, smoother consistency. It is the first choice of so many bakers and is perfect for piping, crumb coating or completely decorating your cakes and cupcakes. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eHOW TO USE YOUR CAKE CREAM:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e1.\u003c\/strong\u003e Add 500g of \u003cstrong\u003eslightly softened\u003c\/strong\u003e butter and 400g of \u003cstrong\u003eroom temperature\u003c\/strong\u003e Cake Cream powder to a stand mixer fitted with a paddle attachment. Use a spatula to combine the butter and Cake Cream mix roughly, then mix with your mixer until fully combined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2.\u003c\/strong\u003e Keep your mixer on medium\/slow speed and gradually pour in 200ml warm water until it is fully combined. Once combined, mix on high for approximately 1 minute.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3.\u003c\/strong\u003e That's it! You've done it! You have made your buttercream!\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/2zAIGM3s_tY?si=Y3tWy1uL9xqXkoR8\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cdiv class=\"product-info-box\"\u003e\n\u003cdiv class=\"content panel-smart\"\u003e\n\u003cdiv class=\"product-info-box\"\u003e\n\u003cdiv class=\"content panel-smart\"\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eYIELD: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e1 x 400g bag will ice approximately 36 standard sized cupcakes or fill and frost 1 x 8\" round cake\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSIZE:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e400g bag\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSTORAGE INSTRUCTIONS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eCake Cream must be kept sealed and in a cool, dry place. Once you have made your Cake Cream, it will last approximately 2 days at room temperature, 7 days in the fridge, and up to 2 months in the freezer in an air tight container. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eTo use your chilled or frozen Cake Cream, place it into a microwave safe bowl and heat in 5-10 bursts on the defrost setting, then mix by hand until it becomes smooth! Alternatively you can also use a blow torch (or hair dryer thats never been used on hair!) on the side of your stand mixer bowl. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eCOLOURS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eNavy Baby (vanilla flavour)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eSugar, Egg Albumen, Tapioca Starch, Vanilla Powder (Dextrose monohydrate (maize derived)), natural flavouring substances, anti caking agent, natural vanilla bean extract and colours (E151). \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eProduct is Gluten Free however is manufactured in a facility that handles gluten so may contain traces.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-info-box\" id=\"relatedProducts\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-info-box\" id=\"relatedProducts\"\u003e\u003c\/div\u003e","brand":"BYCM","offers":[{"title":"Default Title","offer_id":51261745463588,"sku":"CC400NAVY","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/Cake_Cream_-_Navy_Baby_-_400g.jpg?v=1761966983"},{"product_id":"cake-cream-buttercream-pink-lace-vanilla-flavour-400g","title":"Cake Cream Buttercream - Pink Lace - Vanilla Flavour (400g)","description":"\u003cp\u003eCake Cream is changing the lives of cakers and bakers all over the world, and it's not hard to see why! This brand new, revolutionary product, that is made right here in Brisbane from 91% Australian ingredients, will help you create silky smooth, stable, vibrant Swiss Meringue Buttercream IN MINUTES! Your Cake Cream mix can also be used to make \u003ca href=\"https:\/\/cakecream.com.au\/recipes\"\u003eMeringue Kisses, Cupcakes, Macarons, Cake, Mousse, Brownies\u003c\/a\u003e and more.\u003c\/p\u003e\n\u003cp\u003eSwiss Meringue Buttercream is not as sweet as traditional buttercream and has a lighter, smoother consistency. It is the first choice of so many bakers and is perfect for piping, crumb coating or completely decorating your cakes and cupcake\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eHOW TO USE YOUR CAKE CREAM:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e1.\u003c\/strong\u003e Add 500g of \u003cstrong\u003eslightly softened\u003c\/strong\u003e butter and 400g of \u003cstrong\u003eroom temperature\u003c\/strong\u003e Cake Cream powder to a stand mixer fitted with a paddle attachment. Use a spatula to combine the butter and Cake Cream mix roughly, then mix with your mixer until fully combined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2.\u003c\/strong\u003e Keep your mixer on medium\/slow speed and gradually pour in 200ml warm water until it is fully combined. Once combined, mix on high for approximately 1 minute.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3.\u003c\/strong\u003e That's it! You've done it! You have made your buttercream!\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/2zAIGM3s_tY?si=Y3tWy1uL9xqXkoR8\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cdiv class=\"product-info-box\"\u003e\n\u003cdiv class=\"content panel-smart\"\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eYIELD: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e1 x 400g bag will ice approximately 36 standard sized cupcakes or fill and frost 1 x 8\" round cake\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSIZE:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e400g bag\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSTORAGE INSTRUCTIONS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eCake Cream must be kept sealed and in a cool, dry place. Once you have made your Cake Cream, it will last approximately 2 days at room temperature, 7 days in the fridge, and up to 2 months in the freezer in an air tight container. \u003c\/p\u003e\n\u003cp\u003eTo use your chilled or frozen Cake Cream, place it into a microwave safe bowl and heat in 5-10 bursts on the defrost setting, then mix by hand until it becomes smooth! Alternatively you can also use a blow torch (or hair dryer thats never been used on hair!) on the side of your stand mixer bowl. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003ePink Lace (vanilla flavour)\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eSugar, Egg Albumen, Tapioca Starch, Vanilla Powder (Dextrose monohydrate (maize derived)), natural flavouring substances, anti caking agent, natural vanilla bean extract and colour (E122). \u003c\/p\u003e\n\u003cp\u003eProduct is Gluten Free however is manufactured in a facility that handles gluten so may contain traces.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-info-box\" id=\"relatedProducts\"\u003e\u003c\/div\u003e","brand":"BYCM","offers":[{"title":"Default Title","offer_id":51261752148260,"sku":"CC400PINKLACE","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/Cake_Cream_-_Pink_Lace_-_400g.jpg?v=1761967169"},{"product_id":"cake-cream-buttercream-purple-rain-vanilla-flavour-400g","title":"Cake Cream Buttercream - Purple Rain - Vanilla Flavour (400g)","description":"\u003cp\u003eSay goodbye to using a whole bottle of food colour just to get the depth of colour you need, and say hello to Purple Rain Cake Cream! Cake Cream is made right here in Brisbane from 91% Australian ingredients and will help you create silky smooth, stable, vibrant Swiss Meringue Buttercream IN MINUTES! Your Cake Cream mix can also be used to make \u003ca href=\"https:\/\/cakecream.com.au\/recipes\"\u003eMeringue Kisses, Cupcakes, Macarons, Cake, Mousse, Brownies\u003c\/a\u003e and more.\u003c\/p\u003e\n\u003cp\u003eSwiss Meringue Buttercream is not as sweet as traditional buttercream and has a lighter, smoother consistency. It is the first choice of so many bakers and is perfect for piping, crumb coating or completely decorating your cakes and cupcakes. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eHOW TO USE YOUR CAKE CREAM:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e1.\u003c\/strong\u003e Add 500g of \u003cstrong\u003eslightly softened\u003c\/strong\u003e butter and 400g of \u003cstrong\u003eroom temperature\u003c\/strong\u003e Cake Cream powder to a stand mixer fitted with a paddle attachment. Use a spatula to combine the butter and Cake Cream mix roughly, then mix with your mixer until fully combined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2.\u003c\/strong\u003e Keep your mixer on medium\/slow speed and gradually pour in 200ml warm water until it is fully combined. Once combined, mix on high for approximately 1 minute.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3.\u003c\/strong\u003e That's it! You've done it! You have made your buttercream!\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/2zAIGM3s_tY?si=Y3tWy1uL9xqXkoR8\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cdiv class=\"product-info-box\"\u003e\n\u003cdiv class=\"content panel-smart\"\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eYIELD: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e1 x 400g bag will ice approximately 36 standard sized cupcakes or fill and frost 1 x 8\" round cake\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSIZE:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e400g bag\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSTORAGE INSTRUCTIONS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eCake Cream must be kept sealed and in a cool, dry place. Once you have made your Cake Cream, it will last approximately 2 days at room temperature, 7 days in the fridge, and up to 2 months in the freezer in an air tight container. \u003c\/p\u003e\n\u003cp\u003eTo use your chilled or frozen Cake Cream, place it into a microwave safe bowl and heat in 5-10 bursts on the defrost setting, then mix by hand until it becomes smooth! Alternatively you can also use a blow torch (or hair dryer thats never been used on hair!) on the side of your stand mixer bowl. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003ePurple Rain (vanilla flavour)\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eSugar, Egg Albumen, Tapioca Starch, Vanilla Powder (Dextrose monohydrate (maize derived)), natural flavouring substances, anti caking agent, natural vanilla bean extract and colours (E122, E133). \u003c\/p\u003e\n\u003ch4\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eProduct is Gluten Free however is manufactured in a facility that handles gluten so may contain traces.\u003c\/span\u003e\u003c\/h4\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-info-box\" id=\"relatedProducts\"\u003e\u003c\/div\u003e","brand":"BYCM","offers":[{"title":"Default Title","offer_id":51261754736932,"sku":"CC400PURPLE","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/Cake_Cream_-_Purple_Rain_-_400g.jpg?v=1761967325"},{"product_id":"cake-cream-buttercream-sage-green-vanilla-flavour-400g","title":"Cake Cream Buttercream - Sage Green - Vanilla Flavour (400g)","description":"\u003cp\u003eThe Sage Green Cake Cream is a beautiful soft green coloured Swiss Meringue Buttercream Mix that will also produce the most beautiful macarons that are already coloured! This brand new, revolutionary product, that is made right here in Brisbane from 91% Australian ingredients, will help you create silky smooth, stable, vibrant Swiss Meringue Buttercream IN MINUTES! Your Cake Cream mix can also be used to make \u003ca href=\"https:\/\/cakecream.com.au\/recipes\"\u003eMeringue Kisses, Cupcakes, Macarons, Cake, Mousse, Brownies\u003c\/a\u003e and more.\u003c\/p\u003e\n\u003cp\u003eSwiss Meringue Buttercream is not as sweet as traditional buttercream and has a lighter, smoother consistency. It is the first choice of so many bakers and is perfect for piping, crumb coating or completely decorating your cakes and cupcakes. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eHOW TO USE YOUR CAKE CREAM:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e1.\u003c\/strong\u003e Add 500g of \u003cstrong\u003eslightly softened\u003c\/strong\u003e butter and 400g of \u003cstrong\u003eroom temperature\u003c\/strong\u003e Cake Cream powder to a stand mixer fitted with a paddle attachment. Use a spatula to combine the butter and Cake Cream mix roughly, then mix with your mixer until fully combined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2.\u003c\/strong\u003e Keep your mixer on medium\/slow speed and gradually pour in 200ml warm water until it is fully combined. Once combined, mix on high for approximately 1 minute.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3.\u003c\/strong\u003e That's it! You've done it! You have made your buttercream!\u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/2zAIGM3s_tY?si=Y3tWy1uL9xqXkoR8\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cdiv class=\"product-info-box\"\u003e\n\u003cdiv class=\"content panel-smart\"\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eYIELD: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e1 x 400g bag will ice approximately 36 standard sized cupcakes or fill and frost 1 x 8\" round cake\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSIZE:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e400g bag\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSTORAGE INSTRUCTIONS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eCake Cream must be kept sealed and in a cool, dry place. Once you have made your Cake Cream, it will last approximately 2 days at room temperature, 7 days in the fridge, and up to 2 months in the freezer in an air tight container. \u003c\/p\u003e\n\u003cp\u003eTo use your chilled or frozen Cake Cream, place it into a microwave safe bowl and heat in 5-10 bursts on the defrost setting, then mix by hand until it becomes smooth! Alternatively you can also use a blow torch (or hair dryer thats never been used on hair!) on the side of your stand mixer bowl. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eSage Green (vanilla flavour)\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eSugar, Egg Albumen, Tapioca Starch, Vanilla Powder (Dextrose monohydrate (maize derived)), natural flavouring substances, anti caking agent, natural vanilla bean extract and colour (E104, E151). \u003c\/p\u003e\n\u003ch4\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eProduct is Gluten Free however is manufactured in a facility that handles gluten so may contain traces.\u003c\/span\u003e\u003c\/h4\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"relatedProducts\" class=\"product-info-box\"\u003e\u003c\/div\u003e","brand":"BYCM","offers":[{"title":"Default Title","offer_id":51261762994468,"sku":"CC400SAGE","price":19.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/Cake_Cream_-_Sage_Green_-_400g.jpg?v=1761967452"},{"product_id":"cake-cream-buttercream-vivid-red-vanilla-flavour-400g","title":"Cake Cream Buttercream - Vivid Red - Vanilla Flavour (400g)","description":"\u003cp\u003eVivid Red Cake Cream is the easiest, deepest, most satisfying red Swiss Meringue Buttercream you will ever make in your life. This brand new, revolutionary product, that is made right here in Brisbane from 91% Australian ingredients, will help you create silky smooth, stable, vibrant Swiss Meringue Buttercream IN MINUTES! Your Cake Cream mix can also be used to make \u003ca href=\"https:\/\/cakecream.com.au\/recipes\"\u003eMeringue Kisses, Cupcakes, Macarons, Cake, Mousse, Brownies\u003c\/a\u003e and more.\u003c\/p\u003e\n\u003cp\u003eSwiss Meringue Buttercream is not as sweet as traditional buttercream and has a lighter, smoother consistency. It is the first choice of so many bakers and is perfect for piping, crumb coating or completely decorating your cakes and cupcakes. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eHOW TO USE YOUR CAKE CREAM:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e1.\u003c\/strong\u003e Add 500g of \u003cstrong\u003eslightly softened\u003c\/strong\u003e butter and 400g of \u003cstrong\u003eroom temperature\u003c\/strong\u003e Cake Cream powder to a stand mixer fitted with a paddle attachment. Use a spatula to combine the butter and Cake Cream mix roughly, then mix with your mixer until fully combined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2.\u003c\/strong\u003e Keep your mixer on medium\/slow speed and gradually pour in 200ml warm water until it is fully combined. Once combined, mix on high for approximately 1 minute.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3.\u003c\/strong\u003e That's it! You've done it! You have made your buttercream!\u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/2zAIGM3s_tY?si=Y3tWy1uL9xqXkoR8\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cdiv class=\"product-info-box\"\u003e\n\u003cdiv class=\"content panel-smart\"\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eYIELD: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e1 x 400g bag will ice approximately 36 standard sized cupcakes or fill and frost 1 x 8\" round cake\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSIZE:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e400g Bag\u003c\/p\u003e\n\u003cp\u003e800g Bag\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSTORAGE INSTRUCTIONS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eCake Cream must be kept sealed and in a cool, dry place. Once you have made your Cake Cream, it will last approximately 2 days at room temperature, 7 days in the fridge, and up to 2 months in the freezer in an air tight container. \u003c\/p\u003e\n\u003cp\u003eTo use your chilled or frozen Cake Cream, place it into a microwave safe bowl and heat in 5-10 bursts on the defrost setting, then mix by hand until it becomes smooth! Alternatively you can also use a blow torch (or hair dryer thats never been used on hair!) on the side of your stand mixer bowl. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eVivid Red (vanilla flavour)\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eSugar, Egg Albumen, Tapioca Starch, Vanilla Powder (Dextrose monohydrate (maize derived)), natural flavouring substances, anti caking agent, natural vanilla bean extract and colours (E129). \u003c\/p\u003e\n\u003ch4\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eProduct is Gluten Free however is manufactured in a facility that handles gluten so may contain traces.\u003c\/span\u003e\u003c\/h4\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"relatedProducts\" class=\"product-info-box\"\u003e\u003c\/div\u003e","brand":"BYCM","offers":[{"title":"Default Title","offer_id":51261772136740,"sku":null,"price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/Cake_Cream_-_Vivid_Red.jpg?v=1761967596"},{"product_id":"cake-cream-buttercream-whisper-white-raspberry-flavour-400g","title":"Cake Cream Buttercream - Whisper White - Raspberry Flavour (400g)","description":"\u003cp\u003eThe Raspberry Flavoured Whisper White Cake Cream is the perfect Swiss Meringue Buttercream base for colouring any shade you like, that also tastes INSANE. Think, red frogs *insert drool emoji here*. This brand new, revolutionary product, that is made right here in Brisbane from 91% Australian ingredients, will help you create silky smooth, stable, vibrant Swiss Meringue Buttercream IN MINUTES! Your Cake Cream mix can also be used to make \u003ca href=\"https:\/\/cakecream.com.au\/recipes\"\u003eMeringue Kisses, Cupcakes, Macarons, Cake, Mousse, Brownies\u003c\/a\u003e and more.\u003c\/p\u003e\n\u003cp\u003eSwiss Meringue Buttercream is not as sweet as traditional buttercream and has a lighter, smoother consistency. It is the first choice of so many bakers and is perfect for piping, crumb coating or completely decorating your cakes and cupcakes. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eHOW TO USE YOUR CAKE CREAM:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e1.\u003c\/strong\u003e Add 500g of \u003cstrong\u003eslightly softened\u003c\/strong\u003e butter and 400g of \u003cstrong\u003eroom temperature\u003c\/strong\u003e Cake Cream powder to a stand mixer fitted with a paddle attachment. Use a spatula to combine the butter and Cake Cream mix roughly, then mix with your mixer until fully combined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2.\u003c\/strong\u003e Keep your mixer on medium\/slow speed and gradually pour in 200ml warm water until it is fully combined. Once combined, mix on high for approximately 1 minute.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3.\u003c\/strong\u003e That's it! You've done it! You have made your buttercream!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/2zAIGM3s_tY?si=Y3tWy1uL9xqXkoR8\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eYIELD: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e1 x 400g bag will ice approximately 36 standard sized cupcakes or fill and frost 1 x 8\" round cake\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSIZE:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e400g bag\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSTORAGE INSTRUCTIONS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eCake Cream must be kept sealed and in a cool, dry place. Once you have made your Cake Cream, it will last approximately 2 days at room temperature, 7 days in the fridge, and up to 2 months in the freezer in an air tight container. \u003c\/p\u003e\n\u003cp\u003eTo use your chilled or frozen Cake Cream, place it into a microwave safe bowl and heat in 5-10 bursts on the defrost setting, then mix by hand until it becomes smooth! Alternatively you can also use a blow torch (or hair dryer thats never been used on hair!) on the side of your stand mixer bowl. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eWhisper White \u003cstrong\u003e\u003cspan\u003e(raspberry flavour)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eSugar, Egg Albumen, Tapioca Starch, Natural Raspberry Powdered Flavour (Maltodextrin, Natural Flavour, Gum Acacia). \u003c\/p\u003e\n\u003cp\u003eProduct is Gluten Free however is manufactured in a facility that handles gluten so may contain traces.\u003c\/p\u003e","brand":"BYCM","offers":[{"title":"Default Title","offer_id":51261775249700,"sku":"CC400RASPBERRY","price":21.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/Cake_Cream_-_Raspberry_Flavour_-_Whisper_White_-_400g.jpg?v=1761967785"},{"product_id":"cake-cream-buttercream-whisper-white-salted-caramel-flavour-400g","title":"Cake Cream Buttercream - Whisper White - Salted Caramel Flavour (400g)","description":"\u003cp\u003eIf you're looking for a natural white Swiss Meringue Buttercream that tastes WONDERFUL but doesn't take hours to prep and make, the Salted Caramel Whisper White Cake Cream is for you! This brand new, revolutionary product, that is made right here in Brisbane from 91% Australian ingredients, will help you create silky smooth, stable, vibrant Swiss Meringue Buttercream IN MINUTES! Your Cake Cream mix can also be used to make \u003ca href=\"https:\/\/cakecream.com.au\/recipes\"\u003eMeringue Kisses, Cupcakes, Macarons, Cake, Mousse, Brownies\u003c\/a\u003e and more.\u003c\/p\u003e\n\u003cp\u003eSwiss Meringue Buttercream is not as sweet as traditional buttercream and has a lighter, smoother consistency. It is the first choice of so many bakers and is perfect for piping, crumb coating or completely decorating your cakes and cupcakes. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eHOW TO USE YOUR CAKE CREAM:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e1.\u003c\/strong\u003e Add 500g of \u003cstrong\u003eslightly softened\u003c\/strong\u003e butter and 400g of \u003cstrong\u003eroom temperature\u003c\/strong\u003e Cake Cream powder to a stand mixer fitted with a paddle attachment. Use a spatula to combine the butter and Cake Cream mix roughly, then mix with your mixer until fully combined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2.\u003c\/strong\u003e Keep your mixer on medium\/slow speed and gradually pour in 200ml warm water until it is fully combined. Once combined, mix on high for approximately 1 minute.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3.\u003c\/strong\u003e That's it! You've done it! You have made your buttercream!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/2zAIGM3s_tY?si=Y3tWy1uL9xqXkoR8\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eYIELD: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e1 x 400g bag will ice approximately 36 standard sized cupcakes or fill and frost 1 x 8\" round cake\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSIZE:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e400g bag\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSTORAGE INSTRUCTIONS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eCake Cream must be kept sealed and in a cool, dry place. Once you have made your Cake Cream, it will last approximately 2 days at room temperature, 7 days in the fridge, and up to 2 months in the freezer in an air tight container. \u003c\/p\u003e\n\u003cp\u003eTo use your chilled or frozen Cake Cream, place it into a microwave safe bowl and heat in 5-10 bursts on the defrost setting, then mix by hand until it becomes smooth! Alternatively you can also use a blow torch (or hair dryer thats never been used on hair!) on the side of your stand mixer bowl. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eWhisper White \u003cstrong\u003e\u003cspan\u003e(salted caramel flavour)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eSugar, Egg Albumen, Tapioca Starch, Natural Salted Caramel Powdered Flavour (Maltodextrin, Salt, Natural Flavour, Gum Acacia). \u003c\/p\u003e\n\u003cp\u003eProduct is Gluten Free however is manufactured in a facility that handles gluten so may contain traces.\u003c\/p\u003e","brand":"BYCM","offers":[{"title":"Default Title","offer_id":51261777936676,"sku":"CC400SALTED","price":21.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/Cake_Cream_-_Salted_Caramel_Flavour_-_Whisper_White_-_400g.jpg?v=1761967964"},{"product_id":"cake-cream-buttercream-lush-green-vanilla-flavour-400g","title":"Cake Cream Buttercream - Lush Green - Vanilla Flavour (400g)","description":"\u003cp\u003eThe perfect shade of Christmas green has arrived! The Lush Green Cake Cream is a must have Swiss Meringue Buttercream for your Christmas, Minecraft and hulk inspired cakes. This brand new, revolutionary product, that is made right here in Brisbane from 91% Australian ingredients, will help you create silky smooth, stable, vibrant Swiss Meringue Buttercream IN MINUTES! Your Cake Cream mix can also be used to make \u003ca href=\"https:\/\/cakecream.com.au\/recipes\"\u003eMeringue Kisses, Cupcakes, Macarons, Cake, Mousse, Brownies\u003c\/a\u003e and more.\u003c\/p\u003e\n\u003cp\u003eSwiss Meringue Buttercream is not as sweet as traditional buttercream and has a lighter, smoother consistency. It is the first choice of so many bakers and is perfect for piping, crumb coating or completely decorating your cakes and cupcakes. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eHOW TO USE YOUR CAKE CREAM:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e1.\u003c\/strong\u003e Add 500g of \u003cstrong\u003eslightly softened\u003c\/strong\u003e butter and 400g of \u003cstrong\u003eroom temperature\u003c\/strong\u003e Cake Cream powder to a stand mixer fitted with a paddle attachment. Use a spatula to combine the butter and Cake Cream mix roughly, then mix with your mixer until fully combined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2.\u003c\/strong\u003e Keep your mixer on medium\/slow speed and gradually pour in 200ml warm water until it is fully combined. Once combined, mix on high for approximately 1 minute.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3.\u003c\/strong\u003e That's it! You've done it! You have made your buttercream!\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/2zAIGM3s_tY?si=Y3tWy1uL9xqXkoR8\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cdiv class=\"product-info-box\"\u003e\n\u003cdiv class=\"content panel-smart\"\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eYIELD: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e1 x 400g bag will ice approximately 36 standard sized cupcakes or fill and frost 1 x 8\" round cake\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSIZE:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e400g bag\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSTORAGE INSTRUCTIONS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eCake Cream must be kept sealed and in a cool, dry place. Once you have made your Cake Cream, it will last approximately 2 days at room temperature, 7 days in the fridge, and up to 2 months in the freezer in an air tight container. \u003c\/p\u003e\n\u003cp\u003eTo use your chilled or frozen Cake Cream, place it into a microwave safe bowl and heat in 5-10 bursts on the defrost setting, then mix by hand until it becomes smooth! Alternatively you can also use a blow torch (or hair dryer thats never been used on hair!) on the side of your stand mixer bowl. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eLush Green (vanilla flavour)\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eSugar, Egg Albumen, Tapioca Starch, Vanilla Powder (Dextrose monohydrate (maize derived)), natural flavouring substances, anti caking agent, natural vanilla bean extract and colour (E133, E102). \u003c\/p\u003e\n\u003ch4\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eProduct is Gluten Free however is manufactured in a facility that handles gluten so may contain traces.\u003c\/span\u003e\u003c\/h4\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-info-box\" id=\"relatedProducts\"\u003e\u003c\/div\u003e","brand":"BYCM","offers":[{"title":"Default Title","offer_id":51261780853028,"sku":"CC400LUSH","price":19.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/Cake_Cream_-_Lush_Green_-_400g.jpg?v=1761968108"},{"product_id":"cake-cream-buttercream-midnight-black-vanilla-flavour-800g","title":"Cake Cream Buttercream - Midnight Black - Vanilla Flavour (800g)","description":"\u003cp\u003eCake Cream Midnight Black is the easiest black buttercream you will ever make. This brand new, revolutionary product, that is made right here in Brisbane from 91% Australian ingredients, will help you create silky smooth, stable, vibrant Swiss Meringue Buttercream IN MINUTES! Your Cake Cream mix can also be used to make \u003ca href=\"https:\/\/cakecream.com.au\/recipes\"\u003eMeringue Kisses, Cupcakes, Macarons, Cake, Mousse, Brownies\u003c\/a\u003e and more.\u003c\/p\u003e\n\u003cp\u003eSwiss Meringue Buttercream is not as sweet as traditional buttercream and has a lighter, smoother consistency. It is the first choice of so many bakers and is perfect for piping, crumb coating or completely decorating your cakes and cupcakes. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eHOW TO USE YOUR CAKE CREAM:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e1.\u003c\/strong\u003e Add 500g of \u003cstrong\u003eslightly softened\u003c\/strong\u003e butter and 400g of \u003cstrong\u003eroom temperature\u003c\/strong\u003e Cake Cream powder to a stand mixer fitted with a paddle attachment. Use a spatula to combine the butter and Cake Cream mix roughly, then mix with your mixer until fully combined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2.\u003c\/strong\u003e Keep your mixer on medium\/slow speed and gradually pour in 200ml warm water until it is fully combined. Once combined, mix on high for approximately 1 minute.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3.\u003c\/strong\u003e That's it! You've done it! You have made your buttercream!\u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/2zAIGM3s_tY?si=Y3tWy1uL9xqXkoR8\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eYIELD: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e1 x 400g bag will ice approximately 36 standard sized cupcakes or fill and frost 1 x 8\" round cake\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSIZES:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e400g Bag\u003c\/p\u003e\n\u003cp\u003e800g Bag\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSTORAGE INSTRUCTIONS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eCake Cream must be kept sealed and in a cool, dry place. Once you have made your Cake Cream, it will last approximately 2 days at room temperature, 7 days in the fridge, and up to 2 months in the freezer in an air tight container. \u003c\/p\u003e\n\u003cp\u003eTo use your chilled or frozen Cake Cream, place it into a microwave safe bowl and heat in 5-10 bursts on the defrost setting, then mix by hand until it becomes smooth! Alternatively you can also use a blow torch (or hair dryer thats never been used on hair!) on the side of your stand mixer bowl. \u003c\/p\u003e\n\u003cdiv class=\"product-info-box\"\u003e\n\u003cdiv class=\"content panel-smart\"\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eMidnight Black (vanilla flavour)\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eSugar, Egg Albumen, Tapioca Starch, Vanilla Powder (Dextrose monohydrate (maize derived)), natural flavouring substances, anti caking agent, natural vanilla bean extract and colours (E151, E102, E122). \u003c\/p\u003e\n\u003cp\u003eProduct is Gluten Free however is manufactured in a facility that handles gluten so may contain traces.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"relatedProducts\" class=\"product-info-box\"\u003e\u003c\/div\u003e","brand":"BYCM","offers":[{"title":"Default Title","offer_id":51306686054692,"sku":"CC800BLACK","price":31.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/Cake-Cream-PKnCC-Midnight-Black-800g.jpg?v=1762991358"},{"product_id":"cake-cream-buttercream-white-white-vanilla-flavour-800g","title":"Cake Cream Buttercream - White White - Vanilla Flavour (800g)","description":"\u003cp\u003eThe 800g tub of Cake Cream Buttercream in White White Vanilla is the go-to choice for larger cakes, layered bakes, and high-volume decorating. With the same super-white colour and smooth vanilla flavour as the 400g, this bigger tub gives you more coverage without running short mid-project.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 800g\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Vanilla\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e Super white (White White finish)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Ready-to-use meringue-style buttercream\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUsage rate:\u003c\/strong\u003e Covers one large or two-tier cake, or 24–30+ cupcakes\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Covering, piping, filling, and colouring\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBest For\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eCovering larger cakes (25cm+) or multi-tier bakes with a clean white finish\u003c\/li\u003e\n  \u003cli\u003eHigh-volume cupcake decorating for parties and events\u003c\/li\u003e\n  \u003cli\u003eColouring with \u003ca href=\"\/collections\/gel-food-colouring\"\u003egel food colouring\u003c\/a\u003e or \u003ca href=\"\/collections\/oil-based-food-colouring\"\u003eoil-based food colouring\u003c\/a\u003e for custom shades\u003c\/li\u003e\n  \u003cli\u003eSplitting into multiple colours for layered or ombre designs\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eHow many cakes does one 800g tub of Cake Cream Buttercream cover?\u003c\/h3\u003e\n\u003cp\u003eAn 800g tub provides enough icing to cover and decorate one large or two-tier 20cm (8 inch) cake, or pipe decorations on 24–30+ cupcakes. For smaller projects, the \u003ca href=\"\/products\/cake-cream-buttercream-white-white-vanilla-flavour-400g\"\u003e400g tub\u003c\/a\u003e is a more economical choice.\u003c\/p\u003e\n\n\u003ch3\u003eCan I add food colouring to Cake Cream Buttercream?\u003c\/h3\u003e\n\u003cp\u003eYes — the super-white base makes it easy to achieve vibrant, accurate colour results. Use a \u003ca href=\"\/collections\/gel-food-colouring\"\u003egel food colouring\u003c\/a\u003e or \u003ca href=\"\/collections\/oil-based-food-colouring\"\u003eoil-based food colouring\u003c\/a\u003e and mix in gradually. The 800g tub is particularly practical when dividing icing into multiple colours for a layered or ombre design.\u003c\/p\u003e\n\n\u003cp\u003eShop the full \u003ca href=\"\/collections\/buttercream-icing\"\u003ebuttercream icing range\u003c\/a\u003e at Baking Pleasures, or explore all \u003ca href=\"\/collections\/cake-decorating-supplies\"\u003ecake decorating supplies\u003c\/a\u003e online and in-store in Tweed Heads, NSW.\u003c\/p\u003e","brand":"BYCM","offers":[{"title":"Default Title","offer_id":51306700144932,"sku":"CC800WHITEWHITE","price":31.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/Cake_Cream_-_White_White_-_Vanilla_Flavour.jpg?v=1761966044"},{"product_id":"cake-cream-buttercream-whisper-white-vanilla-flavour-800g","title":"Cake Cream Buttercream - Whisper White - Vanilla Flavour (800g)","description":"\u003cp\u003eCake Cream is a Swiss Meringue Buttercream in a packet and has rocked the buttercream and caking world! This revolutionary product, that is made right here in Brisbane from 91% Australian ingredients, will help you create silky smooth, stable, vibrant Swiss Meringue Buttercream IN MINUTES! Your Cake Cream mix can also be used to make \u003ca href=\"https:\/\/cakecream.com.au\/recipes\"\u003eMeringue Kisses, Cupcakes, Macarons, Cake, Mousse, Brownies\u003c\/a\u003e and more.\u003c\/p\u003e\n\u003cp\u003eSwiss Meringue Buttercream is not as sweet as traditional buttercream and has a lighter, smoother consistency. It is the first choice of so many bakers and is perfect for piping, crumb coating or completely decorating your cakes and cupcakes. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eHOW TO USE YOUR CAKE CREAM:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e1.\u003c\/strong\u003e Add 500g of \u003cstrong\u003eslightly softened\u003c\/strong\u003e butter and 400g of \u003cstrong\u003eroom temperature\u003c\/strong\u003e Cake Cream powder to a stand mixer fitted with a paddle attachment. Use a spatula to combine the butter and Cake Cream mix roughly, then mix with your mixer until fully combined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2.\u003c\/strong\u003e Keep your mixer on medium\/slow speed and gradually pour in 200ml warm water until it is fully combined. Once combined, mix on high for approximately 1 minute.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3.\u003c\/strong\u003e That's it! You've done it! You have made your buttercream!\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/2zAIGM3s_tY?si=Y3tWy1uL9xqXkoR8\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eYIELD: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e1 x 400g bag will ice approximately 36 standard sized cupcakes or fill and frost 1 x 8\" round cake\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSIZES:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e400g Bag\u003c\/p\u003e\n\u003cp\u003e800g Bag\u003c\/p\u003e\n\u003cp\u003e5kg Tub\u003c\/p\u003e\n\u003cp\u003e15kg Bulk Bag\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eSTORAGE INSTRUCTIONS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eCake Cream must be kept sealed and in a cool, dry place. Once you have made your Cake Cream, it will last approximately 2 days at room temperature, 7 days in the fridge, and up to 2 months in the freezer in an air tight container. \u003c\/p\u003e\n\u003cp\u003eTo use your chilled or frozen Cake Cream, place it into a microwave safe bowl and heat in 5-10 bursts on the defrost setting, then mix by hand until it becomes smooth! Alternatively you can also use a blow torch (or hair dryer thats never been used on hair!) on the side of your stand mixer bowl. \u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003e\u003cbr\u003eCOLOUR:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eWhisper White (vanilla flavour)\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eSugar, Egg Albumen, Tapioca Starch, Vanilla Powder (Dextrose monohydrate (maize derived)), natural flavouring substances, anti caking agent, natural vanilla bean extract.a\u003c\/p\u003e\n\u003cp\u003eProduct is Gluten Free however is manufactured in a facility that handles gluten so may contain traces.aa\u003c\/p\u003e","brand":"BYCM","offers":[{"title":"Default Title","offer_id":51306704797988,"sku":"CC800WHISPER","price":31.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/CakeCream-WhisperWhite-VanillaFlavour.jpg?v=1761964943"},{"product_id":"500g-white-hazelnut-spread-filling-iconic-cake-art","title":"500g White Hazelnut Spread Filling Iconic Cake Art","description":"\u003cp\u003e500g White Hazelnut Spread Filling Iconic Cake Art\u003c\/p\u003e\n\u003cp\u003eThe\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e500g White Hazelnut Spread Filling\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eis a rich, smooth, and indulgent treat made from premium hazelnuts and a velvety white chocolate base.\u003c\/p\u003e\n\u003cp\u003eThis luxurious filling is perfect for adding a creamy, nutty flavour to cakes, pastries, cupcakes, and other desserts.\u003c\/p\u003e\n\u003cp\u003eIts delicate sweetness and smooth consistency make it ideal for layering between cake tiers, as a frosting, or even as a filling for macarons or cookies.\u003c\/p\u003e\n\u003cp\u003eThe 500g size is perfect for larger baking projects, providing plenty of spread for multiple treats.\u003c\/p\u003e\n\u003cp\u003eIts versatility and rich flavour profile make it a favorite for both professional bakers and home enthusiasts.\u003c\/p\u003e\n\u003cp\u003eProduct images are provided for visual reference only. Actual Product colours and finish may look different than what is pictured.\u003c\/p\u003e","brand":"Ultimate","offers":[{"title":"Default Title","offer_id":51330500821284,"sku":"BWHF-500","price":13.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/500gWhiteHazelnutSpreadFillingIconicCakeArt_6274c874-86b9-4a30-aebc-998951401b99.png?v=1763687486"},{"product_id":"500g-cream-cheese-fudge-icing-ready-to-use","title":"500g CREAM CHEESE FUDGE ICING - Ready to Use","description":"\u003cp\u003e500g CREAM CHEESE FUDGE ICING - Ready to Use\u003c\/p\u003e\n\u003cp\u003eReady to use Cream Cheese flavoured fudge style icing\u003c\/p\u003e\n\u003cp\u003eConveniently pre-made, it simplifies the process of adding a delectable finishing touch to your baked creations.\u003c\/p\u003e\n\u003cp\u003eIndulge in the creamy goodness of this ready-to-use icing, making dessert preparation a delightfully hassle-free experience.\u003c\/p\u003e\n\u003cp\u003e500g resealable container\u003c\/p\u003e\n\u003cp\u003eIngredients: Sugar, Humectant (422), Water, Margarine (vegetable oil, water, salt, emulsifiers (322 soy, 471), natural flavour, antioxidant (307b), acidity regulators (330, 500), natural colour (160a)), Cream cheese powder (8%) (cream, milk solids, sugar, emulsifier (471), salt, antioxidant (307b), culture), Mineral salts (170, 516), Milk solids, Maize starch, Gelatine, Colour (171), Dextrose, Salt, Preservative (202), Flavour.\u003c\/p\u003e\n\u003cp\u003eProduct images are provided for visual reference only. Actual Product colours and finish may look different than what is pictured.\u003c\/p\u003e","brand":"Ultimate","offers":[{"title":"Default Title","offer_id":51330500854052,"sku":"POS-CCF-500","price":11.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/Cream_Cheese_Icing.jpg?v=1764568250"},{"product_id":"lemon-cream-500g","title":"Lemon Cream - 500g","description":"\u003cp\u003eLemon cream 500 g is a smooth, bake-stable citrus filling for cakes, tarts, pastries and layered desserts. The bright lemon flavour pairs with plain sponges or rich chocolate bakes and is convenient for home bakers and professionals.\u003c\/p\u003e\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 500 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Lemon crème \/ lemon cream filling\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProperty:\u003c\/strong\u003e Bake stable\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Smooth, pleasant mouthfeel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Refreshing lemon citrus\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e Cakes, tarts, pastries, dessert fillings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand line:\u003c\/strong\u003e Bakels-style lemon crème (Ultimate pack)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTip:\u003c\/strong\u003e Combine with frostings or other fillings for layered flavour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eBest For\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eLemon tarts and slice fillings\u003c\/li\u003e\n\u003cli\u003eLayer cake and cupcake centres\u003c\/li\u003e\n\u003cli\u003eDanish and pastry filling\u003c\/li\u003e\n\u003cli\u003eBright contrast in chocolate desserts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eIs lemon cream bake stable?\u003c\/h3\u003e\n\u003cp\u003eYes. This lemon crème is formulated as bake stable, so it holds well in pastries and baked applications.\u003c\/p\u003e\n\u003ch3\u003eCan I pipe lemon cream into cupcakes?\u003c\/h3\u003e\n\u003cp\u003eYes. Use it as a core filling under buttercream or as a tart-style centre in sponge layers.\u003c\/p\u003e\n\u003cp\u003eShop \u003ca href=\"\/collections\/fillings\"\u003ecake fillings\u003c\/a\u003e, browse \u003ca href=\"\/collections\/cake-decorating-supplies\"\u003ecake decorating supplies\u003c\/a\u003e, use the \u003ca href=\"\/pages\/icing-fondant-coverage-chart\"\u003efondant coverage chart\u003c\/a\u003e, and estimate frosting with \u003ca href=\"\/pages\/how-much-buttercream\"\u003ehow much buttercream\u003c\/a\u003e.\u003c\/p\u003e","brand":"Ultimate","offers":[{"title":"Default Title","offer_id":51330500919588,"sku":"BOS-LCF-500","price":9.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/LemonCream-500g.jpg?v=1764300712"},{"product_id":"500g-premium-caramel-filling","title":"500g PREMIUM CARAMEL FILLING","description":"\u003cp\u003e500g PREMIUM CARAMEL FILLING\u003c\/p\u003e\n\u003cp\u003ePremium caramel filling typically refers to a high-quality, ready-to-use caramel sauce or filling that is known for its rich and indulgent flavour.\u003c\/p\u003e\n\u003cp\u003eIt can also be used as a topping for ice cream, pancakes, waffles, or drizzled over desserts for added sweetness and decadence.\u003c\/p\u003e\n\u003cp\u003eThis premium product is versatile and can be used in various applications, such as filling for cakes, cupcakes, pastries, and cookies.\u003c\/p\u003e\n\u003cp\u003eCaramel cream filling 500g\u003cbr\u003eA ready to use, smooth textured Caramel cream filling which is bake, freeze and Thaw stable and delicious!!!\u003c\/p\u003e\n\u003cp\u003eStorage: Dry and dark conditions.\u003c\/p\u003e\n\u003cp\u003eProduct images are provided for visual reference only. Actual Product colours and finish may look different than what is pictured.\u003c\/p\u003e","brand":"Ultimate","offers":[{"title":"Default Title","offer_id":51330501083428,"sku":"POS-3449","price":8.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/500gPREMIUMCARAMELFILLING.png?v=1764567523"},{"product_id":"white-chocolate-ganache-1kg","title":"White Chocolate Ganache - 1kg","description":"\u003cdiv class=\"col-12\"\u003e\n\u003cdiv class=\"tabbable\"\u003e\n\u003cdiv class=\"tab-content\"\u003e\n\u003cdiv class=\"tab-pane active\" id=\"description\" role=\"tabpanel\" aria-labelledby=\"tabDescription\"\u003e\n\u003cdiv class=\"card mb-2 mb-md-0\"\u003e\n\u003cdiv id=\"accordionDescription\" class=\"collapse\" aria-labelledby=\"headingDescription\"\u003e\n\u003cdiv class=\"card-body p-md-0\"\u003e\n\u003csection class=\"productdetails n-responsive-content\" aria-label=\"Product Description\"\u003e\n\u003cp\u003e1kg White Chocolate Ganache is high quality ready to use white Ganache. \u003c\/p\u003e\n\u003cp\u003eActual Product colours and finish may look different than what is pictured.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Ultimate","offers":[{"title":"Default Title","offer_id":51330501148964,"sku":"TRUFF-W100","price":25.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/Thick-White-Chocolate-Ganache-Featured-Image.webp?v=1764566417"},{"product_id":"500g-salty-caramel-sauce","title":"500g Salty Caramel Sauce","description":"\u003cp\u003e500g Salty Caramel Sauce\u003c\/p\u003e\n\u003cp\u003eA ready to use, salty caramel coloured and flavoured sauce.\u003c\/p\u003e\n\u003cp\u003eSalty Caramel Sauce by Bakels is a delectable dessert sauce that combines the rich sweetness of caramel with a hint of savory saltiness. Developed by Bakels, a trusted provider of baking ingredients, this sauce is designed to add a burst of flavour and indulgence to your favorite sweet treats.\u003c\/p\u003e\n\u003cp\u003eThe Salty Caramel Sauce is ready-to-use, saving you time and effort in the kitchen.\u003c\/p\u003e\n\u003cp\u003eIndulge your taste buds with the irresistible combination of sweet caramel and savory saltiness with Salty Caramel Sauce by Bakels. Whether you’re a professional pastry chef or a home baker, this sauce offers a delicious and convenient way to elevate your desserts and delight your guests with its rich and creamy flavour.\u003c\/p\u003e\n\u003cp\u003eIngredients\u003c\/p\u003e\n\u003cp\u003eSugar, Water, Dextrose, Milk Solids, Thickener (1422), Salt (1.5%), Natural Flavour, Caramelised Sugar, Preservative (202)\u003c\/p\u003e\n\u003cp\u003eProduct images are provided for visual reference only. Actual Product colours and finish may look different than what is pictured.\u003c\/p\u003e","brand":"Ultimate","offers":[{"title":"Default Title","offer_id":51330501181732,"sku":"POS-7541","price":9.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/500gSaltyCaramelSauce.png?v=1764566595"},{"product_id":"500g-biskoff-filling-iconic-cake-art","title":"500g Biscoff Filling","description":"\u003cp\u003eThis 500g Biscoff filling is a smooth, spiced caramelised biscuit spread that makes an irresistible cake filling, macaron filling and dessert ingredient. The creamy, spreadable consistency and distinctive Biscoff flavour pair beautifully with vanilla, chocolate and coffee cakes. A 500g jar provides plenty for layer cakes, sandwich cookies and tart fillings.\u003c\/p\u003e\u003ch2\u003eKey Details\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 500g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Iconic Cake Art\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Biscoff spiced caramelised biscuit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConsistency:\u003c\/strong\u003e Smooth, creamy and spreadable\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Cake fillings, macarons, tarts, sandwich cookies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place; refrigerate after opening\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Ready-to-use spread\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eBest For\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eLayer cake fillings with spiced biscuit flavour\u003c\/li\u003e\n\u003cli\u003eMacaron and sandwich cookie fillings\u003c\/li\u003e\n\u003cli\u003eBiscoff cheesecake swirls and tart fillings\u003c\/li\u003e\n\u003cli\u003eDrizzling over doughnuts and dessert plates\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\u003ch3\u003eCan I use Biscoff filling as a cake filling?\u003c\/h3\u003e\u003cp\u003eYes. Biscoff spread works beautifully between cake layers. For a lighter filling, whip it with buttercream or mascarpone. It pairs especially well with vanilla, chocolate and coffee sponge cakes.\u003c\/p\u003e\u003ch3\u003eIs Biscoff filling the same as Biscoff spread?\u003c\/h3\u003e\u003cp\u003eBiscoff filling is formulated with a creamier consistency specifically for use as a cake and pastry filling, making it easier to spread and pipe than the standard crunchy spread.\u003c\/p\u003e\u003cp\u003eBrowse the full \u003ca href=\"\/collections\/cake-fillings\"\u003ecake fillings\u003c\/a\u003e range, or explore our complete selection of \u003ca href=\"\/collections\/cake-decorating-supplies\"\u003ecake decorating supplies\u003c\/a\u003e. See our \u003ca href=\"\/pages\/icing-fondant-coverage-chart\"\u003eicing and fondant coverage chart\u003c\/a\u003e and \u003ca href=\"\/pages\/how-much-buttercream\"\u003ebuttercream quantity guide\u003c\/a\u003e for planning your next project.\u003c\/p\u003e","brand":"Ultimate","offers":[{"title":"Default Title","offer_id":51330501214500,"sku":"BSBF-500","price":12.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/BISCOFF_SPECULOOS_SPREAD_1KG_4_809bbe39-d3c7-40c1-984f-894ee9892d38.webp?v=1764567152"},{"product_id":"hazelnut-chocolate-filling-500g","title":"Hazelnut Chocolate Filling - 500g","description":"\u003cdiv class=\"col-12\"\u003e\n\u003cdiv class=\"tabbable\"\u003e\n\u003cdiv class=\"tab-content\"\u003e\n\u003cdiv class=\"tab-pane active\" id=\"description\" role=\"tabpanel\" aria-labelledby=\"tabDescription\"\u003e\n\u003cdiv class=\"card mb-2 mb-md-0\"\u003e\n\u003cdiv id=\"accordionDescription\" class=\"collapse\" aria-labelledby=\"headingDescription\"\u003e\n\u003cdiv class=\"card-body p-md-0\"\u003e\n\u003csection class=\"productdetails n-responsive-content\" aria-label=\"Product Description\"\u003e\n\u003cp itemprop=\"description\" aria-label=\"Product Short Description\"\u003e500g Chocolate Hazelnut Filling - Baking Stable\u003c\/p\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Ultimate","offers":[{"title":"Default Title","offer_id":51330501280036,"sku":"IR-HCF-500","price":8.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/files\/HazelnutChocolateFilling-500g.jpg?v=1764567386"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0007\/7092\/collections\/cake-filling.png?v=1778133745","url":"https:\/\/bakingpleasures.com.au\/collections\/cake-fillings.oembed?page=2","provider":"Baking Pleasures","version":"1.0","type":"link"}