Menina Fondant Icing Dark Green 250g
Fondant, Mixes, Ingredients
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Green Fondant Icing is a silky smooth Dark Green coloured fondant made using low molecular size compounds which ensures a silky smooth (no grittiness or cracking corners) finish.
Made in Australia specifically for its climate and humidity. Will stand up to 38 degrees and not sag or wilt. Comes in a convenient 250g tub. This small pack is great for trying out colours and also for small modelling work.
Contains omega 3 and alpha linolinic acid and no cholesterol. Does not contain palm oil. Gluten, nut & dairy free. Taste great! Can be frozen and thawed to use in other cakes.
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