Sprinks White Chocolate Mud Cake Mix 500g
Fondant, Mixes, Ingredients
Only 7 left in stock
Need more? Contact Us
This Sprinks White Chocolate Mud Cake Mix is a quick and easy way to make yummy white chocolate mud cakes. Comes with easy to follow instructions. Made in Australia
500g mix will make one 8 x 3 inch white chocolate cake.
May contain nuts, milk & soy.
Other Ingredients Needed
- 100ml canola oil
- 2 eggs
- 100g white chocolate
- Preheat fan forced oven to 130 degrees
- Empty dry mix, 100ml canola oil, 150ml water and 100g melted white chocolate, 2 eggs into a mixing bowl
- Mix all ingredients together until well combined
- Add cake mix to lined tin
- Bake in oven for 60-70 minutes (cooking time varies with ovens)
We do our best to ensure the accuracy of the product information on this page. However we ask customers concerned about food allergens, ingredients or country of origin to email us for the latest information and to always check the manufacturers label on the product as manufacturers ingredients may change without notice.