Cake Art Chocolate Fondant Flavoured Plastic Icing 1kg
Fondant, Mixes, Ingredients
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This product has been discontinuedReturn to Fondant, Mixes, Ingredients category
Also known as fondant, ready to roll Icing or sugarpaste, this pliable and doughlike icing can be kneaded, moulded into shapes or rolled out like a pastry to cover most wedding or novelty cakes. Plastic icing gives cakes a matte and perfectly smooth finish and has a semi-soft texture. Instructions are included on packaging. Made in Australia by Cake Art
Sugar, glucose, confectionery (veg) fat, gelatine, 471, 475, food acid (202), food colour (155,133,123) cocoa powder, total milk solids, non-fat emulsifiers (322, 476,492) flavour.
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Best before dates
Fondant stock is received fresh from Cake Art every week. Cake Art's best before date is generally shorter (2-4 months)to other brands. Best before dates are NOT expiry dates thus products are generally still good for 2-3 months after best before date.
We do our best to ensure the accuracy of the product information on this page. However we ask customers concerned about food allergens, ingredients or country of origin to email us for the latest information and to always check the manufacturers label on the product as manufacturers ingredients may change without notice.