Katy Sue Large Antlers Silicone Mould
Only 3 left in stock
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This Katy Sue Large Antlers Silicone Mould is perfect for larger cakes with a wow factor!. Designed by world reknowned Chef Nicholas Lodge, the large antler design is great for Christmas theme cakes, cupcakes and desserts.
Each Antler - 130mm x 145mm
Double Antler - 80mm x 70 mm
Antler End - 20mm x 20mm
Katy Sue silicone moulds are made in our factory here in UK and are made with FDA compliant food grade silicone. Katy Sue silicone moulds can be used with sugar paste, flower paste, modelling paste, marzipan, chocolate, candy, boiled sugar, polymer clay, paper clay, modelling clay, cold porcelain, salt dough and resin.
We do our best to ensure the accuracy of the product information on this page. However we ask customers concerned about food allergens, ingredients or country of origin to email us for the latest information and to always check the manufacturers label on the product as manufacturers ingredients may change without notice.