Australian Dried Edible Flowers Pressed Pansy Jar

Australian Dried Edible Flowers are ideal for year-round culinary creations.  Handpicked and produced on our farm in the Yarra Valley, add flavour and colour to savoury dishes and cocktails, ideal for decorating desserts and confectionary.

Dried edible flowers are ideal for year-round culinary creations.  Add flavour and colour to savoury dishes and cocktails, ideal for decorating cakes, cupcakes, baked goods, desserts and confectionary.

Australian Dried Edible Flowers are ideal for year-round culinary creations.  Handpicked and produced on our farm in the Yarra Valley, add flavour and colour to savoury dishes and cocktails, ideal for decorating desserts and confectionary.

Use: Whole flowers are ideal for celebration cakes

Flavour: Mild, sweet flavour and lightly scented

Commercial Weight: 500g, Kilo

Bulk Bag Weight (Nett): 20g

Jar Weight (Nett): 8g

Shelf Life: 2-4 years

Store in a cool, dry place out of direct sunlight.

Petite Ingredient has worked with Australia (and some of the world’s) best chefs, bakers and food brands for over 13 years. Our passionate commitment to quality and consistency matches theirs.

Handpicked, organic and certified, sustainably farmed.