CAKE CRAFT | SWEET LACE | WHITE | 200G

Cake Craft Sweet Lace White (200g) is a ready-to-use edible lace product that creates delicate, realistic lace effects for wedding cakes, anniversary cakes, and elegant celebration cakes. Unlike traditional lace made from royal icing, this sweet lace is flexible, easy to handle, and can be applied directly to fondant, ganache, or buttercream surfaces.

Key Details

• Weight: 200g
• Brand: Cake Craft
• Colour: White
• Application: Spread onto silicone lace mats, set at room temperature or in a low oven, then peel and apply
• Best for: Wedding cakes, anniversary cakes, vintage themed cakes, high tea themed desserts
• Shelf life: Store in a cool, dry place away from direct sunlight

Best For

• Wedding cake decorators creating delicate lace patterns around tiers
• Vintage and shabby chic cake designs with soft white lace trim
• Commercial cake studios producing bulk celebration cakes with lace detailing
• Specialty decorators combining lace with cake stencils and edible dusts

Frequently Asked Questions

How do I apply sweet lace to a cake?

Spread the sweet lace mixture evenly onto a silicone lace mat using a palette knife. Allow to set at room temperature for 6 to 8 hours or dry in a low oven (80 degrees C) for 20 to 30 minutes. Once set, carefully peel the lace from the mat and attach to your cake using a thin layer of edible glue, water, or fresh buttercream. The lace adheres best to fondant-covered surfaces.

Can I colour the sweet lace before applying it?

Yes. Add gel food colouring or dust colours to the sweet lace mixture before spreading onto the mat. For subtle vintage tones, mix in a small amount of ivory or champagne coloured dust. Browse our edible printing and wafer paper collection for complementary products, or see cake decorating supplies for lace mats and application tools.