Cake Cream Buttercream - Whisper White - Raspberry Flavour (400g)

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$21.95
✓ Gluten Free✓ Nut Free✓ Dairy Free
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In-Store Pickup
Tweed Heads NSW
Pickup available at our store
27 Minjungbal Drive, Shop 2, Tweed Heads South NSW · Usually ready in 4 hours

Raspberry Whisper White Cake Cream is a 400g Swiss meringue-style buttercream mix with a red-frog raspberry flavour. Made in Brisbane from mostly Australian ingredients, it mixes with butter and water into a smooth, pipeable cream.

Key Details

  • Brand: Cake Cream by BYCM
  • Flavour / colour: Raspberry, Whisper White
  • Size: 400g bag
  • Yield: About 36 cupcakes or one 8 inch filled and frosted cake

Best For

  • Raspberry Swiss meringue buttercream
  • Colouring any shade from a white base
  • Piping, crumb coats and cake filling

Frequently Asked Questions

How do I mix Cake Cream?

Beat 500g slightly softened butter with 400g powder, then stream in 200ml warm water and mix on high for about a minute until silky.

How long does mixed buttercream keep?

About 2 days at room temperature, 7 days in the fridge, or up to 2 months frozen in an airtight container. Warm gently and remix before using.

Shop buttercream, cake mixes, flavourings, food colouring, and cake decorating supplies.

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