
Biscoff Speculoos Spread 1kg BULK
Biscoff speculoos spread 1kg is a smooth, creamy caramel biscuit paste made from crushed Lotus Biscoff cookies. This bulk pack is perfect for bakers who need a generous supply for filling layer cakes, swirling through cheesecakes, or spreading between sponge layers. The rich speculoos flavour, with its warm cinnamon and caramel notes, pairs beautifully with chocolate, vanilla and fruit-based desserts.
Key Details
- Size: 1kg bulk tub
- Format: Smooth spreadable paste
- Flavour: Speculoos caramel biscuit with cinnamon notes
- Suitable for: Cake fillings, cheesecake bases, tart fillings, dessert toppings
- Brand: Biscoff (Lotus Bakeries)
- Dietary: Vegan-friendly, contains wheat and soy
Best For
- Filling and layering celebration cakes
- Swirling through cheesecakes and no-bake desserts
- Spreading on brownies, tarts and cookie bars
- Bulk and commercial baking applications
Frequently Asked Questions
Can I use Biscoff speculoos spread for cake filling?
Yes, Biscoff speculoos spread works beautifully as a cake filling. It spreads smoothly between sponge layers and pairs well with buttercream, ganache and cream cheese frosting. For a firmer filling, chill the cake after filling to help the spread set.
How should I store the 1kg bulk tub?
Store in a cool, dry place away from direct sunlight. No refrigeration is required before opening. Once opened, reseal and use within the recommended timeframe on the packaging. Stir before use if the oil has separated.
Browse our full cake fillings range, or explore our cake decorating supplies. For help with icing quantities, see our icing and fondant coverage chart and how much buttercream guide.
- We ship with Australia Post! Fast & Reliable!
- Standard delivery 3–7 business days Australia-wide. Express shipping available at checkout.
- In-store pickup at Tweed Heads usually ready in 4 hours.
- Same-day dispatch on orders placed before 1pm AEST Weekdays.
- Refunds offered on any faulty products
- No refunds for change of mind as many of our products are food based