Chefmaster Liqua-Gel Black Diamond 0.7oz

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$4.95
✓ Kosher✓ Gluten Free✓ Dairy Free✓ Vegan✓ Halal✓ Nut Free
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Tweed Heads NSW
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Chefmaster Liqua-Gel Black Diamond is a cool-toned deep black with a slight grey undertone, giving fondant and buttercream an elegant, sophisticated finish ideal for black-tie and formal celebration cakes. It achieves a rich, true black without the reddish tinge that can occur with some other black gel colours. The highly concentrated formula means you use far less product to reach full depth of colour.

Key Details

  • Size: 0.7oz (approximately 20ml)
  • Formula: Water-based gel
  • Concentration: Highly concentrated — a small amount goes a long way
  • Suitable for: Buttercream, fondant, royal icing, cookie dough, cake batter
  • Brand: Chefmaster

Best For

  • Elegant black-tie and formal celebration cakes
  • Gothic and black wedding cake designs
  • Monochrome cake tiers and bold detail work

Frequently Asked Questions

How much Chefmaster Liqua-Gel do I need to use?

Because Chefmaster Liqua-Gel is highly concentrated, you only need a small amount to achieve vibrant colour. Start with a toothpick dip or 1–2 drops and build up gradually until you reach your desired shade. The 0.7oz bottle will colour multiple batches of buttercream or fondant.

Will Chefmaster food colouring affect the taste of my baking?

Chefmaster Liqua-Gel is flavourless and odourless, so it will not affect the taste of your baked goods. It is safe to use in all standard baking applications including buttercream, fondant, royal icing, and cookie dough.

Browse the full Chefmaster food colouring range, or explore all food colouring options available at Baking Pleasures.

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