Chick Chicken Easter Cookie Cutter

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$3.99 $3.39
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Tweed Heads NSW
Pickup available at our store
27 Minjungbal Drive, Shop 2, Tweed Heads South NSW · Usually ready in 4 hours

The Chick Chicken Easter Cookie Cutter makes it easy to cut perfectly shaped biscuits and fondant pieces for your next baking project. Made from food-safe plastic, this cutter is lightweight and comfortable to use, pressing cleanly through sugar cookie dough and rolled fondant to give a consistent baby chick / chicken silhouette.

Key Details

  • Contents: Standard single cutter, suitable for individual biscuits and fondant toppers
  • Material: Plastic
  • Design / Theme: Easter / spring
  • Suitable for: Sugar cookie dough, shortbread, gingerbread dough, rolled fondant, and sugar paste

Best For

  • Baking Easter chick biscuits and decorated sugar cookies
  • Cutting fondant chick shapes for spring and Easter cakes
  • Kids' Easter baking activities and school celebrations

Frequently Asked Questions

How do I get clean cuts with this cookie cutter?

Use well-chilled, firm dough — cold dough holds its shape and releases cleanly. Lightly flour or grease the cutter between each press, push straight down with even pressure, and lift without twisting. For rolled fondant, dust your work surface and cutter with a little cornflour to prevent sticking.

Should I hand wash this cookie cutter or can it go in the dishwasher?

Hand washing is recommended to protect the shape and food-safe finish. Rinse under warm water with a little dish soap, dry thoroughly straight away, and store flat away from direct heat. Avoid soaking or placing in the dishwasher.

Browse the complete cookie cutters range at Baking Pleasures, or explore our full cake decorating supplies collection.

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