Coo Kie FLOWER Cookie Cutter

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$3.95
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In-Store Pickup
Tweed Heads NSW
Pickup available at our store
27 Minjungbal Drive, Shop 2, Tweed Heads South NSW · Usually ready in 4 hours

The Coo Kie Flower Cookie Cutter is a sturdy stainless steel cutter that produces clean, sharp-edged flower-shaped biscuits and sugar cookies every time. Whether you're baking for spring celebrations, Mother's Day, garden parties, or just because flowers are always a good idea, this cutter makes the process quick and consistent.

Key Details

  • Brand: Coo Kie
  • Material: Stainless steel
  • Shape: Flower
  • Produces clean, sharp edges for detailed cookies and biscuits
  • Suitable for cookie dough, shortbread, fondant, and gum paste
  • Easy to push through dough without twisting or tearing
  • Dishwasher safe
  • Durable and reusable for multiple baking sessions

Best For

  • Spring and garden-themed sugar cookie decorating
  • Mother's Day and floral celebration biscuits
  • Cutting flower shapes from fondant for cake decorating
  • Children's baking activities and cooking classes

Frequently Asked Questions

How do I prevent cookies from losing their flower shape during baking?

Chill the cut cookies in the refrigerator for 15-20 minutes before baking. This helps the butter firm up and the cookie holds its shape better in the oven. Use a firm, chilled dough for the sharpest edges and cleanest flower definition.

Can I use the Coo Kie Flower Cutter on fondant?

Yes. Stainless steel cookie cutters work excellently on rolled fondant and gum paste. Dust the cutter lightly with icing sugar or cornflour to prevent sticking. Press firmly and cleanly through the fondant for a sharp edge.

Browse all cookie cutters or explore our complete range of cake decorating supplies. For icing planning, see our icing and fondant coverage chart and our buttercream quantity guide.

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