Large Plain Easter Egg Silicone Chocolate Mould

Large Plain Easter Egg Silicone Chocolate Mould

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$9.95 $8.46
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Tweed Heads NSW
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27 Minjungbal Drive, Shop 2, Tweed Heads South NSW · Usually ready in 4 hours

Craft custom hollow chocolate Easter eggs with the Sprinks Large Plain Easter Egg Silicone Mould (15.5cm). Baking Pleasures supplies premium chocolate moulds and Easter baking supplies to help you make professional homemade treats.

Key Details

  • Dimensions: 15.5cm length x 12cm width x 6cm depth
  • Material: Food-grade non-toxic BPA-free silicone
  • Temperature Range: -40°C to 230°C (freezer and oven safe)
  • Brand: Sprinks
  • Properties: Flexible non-stick finish for effortless chocolate release

Best For

  • Moulding large hollow chocolate Easter eggs
  • Creating surprise gift eggs filled with lollies and sprinkles
  • Easter baking projects and DIY chocolate making
  • Baking giant egg-shaped dessert cakes

Frequently Asked Questions

How do I join two hollow chocolate egg halves together?

Warm a flat baking sheet slightly, melt the flat edges of each chocolate half briefly against it, then press the halves together until sealed.

Does chocolate need to be tempered for silicone moulds?

Tempering tempered chocolate gives a glossy shine and clean snap, but compound chocolate melts can also be used without tempering.

Browse our full Easter baking supplies collection, explore our cake decorating supplies, or view more from Sprinks.

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