LorAnn Oils Maple Flavouring 1 Dram

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$5.95
✓ Kosher✓ Halal✓ Nut Free✓ Vegan
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Tweed Heads NSW
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27 Minjungbal Drive, Shop 2, Tweed Heads South NSW · Usually ready in 4 hours

LorAnn Oils Maple Flavouring is a super-strength, oil-based flavouring that captures the warm, buttery sweetness of real maple syrup. Ideal for flavouring buttercream, cake batter, candy, and fudge, this concentrated formula means a few drops go a long way. Delivering rich, authentic maple taste in every bake.

Key Details

  • Brand: LorAnn Oils
  • Size: 1 Dram (3.7ml)
  • Type: Super-strength oil-based flavouring
  • Flavour: Maple
  • Compatible with high-fat applications including buttercream, candy, and baked goods
  • Highly concentrated. Approximately 3. 4 times stronger than standard extracts
  • Kosher certified
  • 1 dram is equivalent to approximately 1 teaspoon of standard extract

Best For

  • Maple buttercream frosting for layer cakes and cupcakes
  • Maple fudge, toffee, and hard candy
  • Autumn-inspired baked goods such as maple pecan muffins and banana loaf
  • Flavouring macarons and choux pastry fillings

Frequently Asked Questions

How much LorAnn Maple Flavouring should I use in a cake recipe?

As a super-strength oil, LorAnn recommends using approximately 1/4 to 1/2 teaspoon per batch (replacing 1 teaspoon of standard extract). Start conservatively and adjust to taste. It's much more potent than supermarket vanilla essence.

Can I use LorAnn Maple Flavouring in hard candy and lollipops?

Yes. LorAnn oil-based flavourings are specifically formulated for high-temperature candy applications including hard candy, lollipops, and toffee. Water-based extracts would seize the sugar, but oil-based flavours remain stable at high heat.

Browse the complete LorAnn Oils flavouring range or explore all cake decorating supplies. For planning your icing quantities, visit our icing and fondant coverage chart and our buttercream quantity guide.

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