Mondo 12mm Round White Masonite Cake Board Drum 16 Inch

Out of Stock
$9.95
Quantity
🏪
In-Store Pickup
Tweed Heads NSW
Quality Guaranteed
Faulty or damaged? We'll make it right
🔒
Secure Checkout
SSL encrypted
📞
Questions?
Email us anytime
Pickup available at our store
27 Minjungbal Drive, Shop 2, Tweed Heads South NSW · Usually ready in 4 hours

The Mondo 12mm Round White Masonite Cake Board Drum 16 Inch is a heavy-duty 12mm thick compressed drum board with a food-grade white finish. At 16 inch (40.6cm), it provides an ultra-rigid, warp-resistant foundation that will not flex under multi-tier wedding cakes, heavy fondant or stacked slab builds. Ideal as a base board for your final display.

Key Details

  • Diameter / Size: 16 inch (40.6cm)
  • Thickness: 12mm - heavy-duty drum board
  • Colour / Finish: White - food-grade
  • Material: Compressed masonite / MDF drum, food-safe & grease-resistant
  • Quantity: 1 board per pack
  • Brand: Mondo

Best For

  • 14 inch round cakes using the standard 2 inch overhang rule - the professional base for wedding and tiered cakes
  • Final display base for stacked tiered cakes, heavy fondant cakes and large buttercream cakes
  • Transport and delivery of heavy cakes - 12mm thickness prevents bowing and flexing in transit
  • Professional cake decorators who need a rigid, wipe-clean board that sits flat in large cake boxes and on stands

Frequently Asked Questions

What size cake fits a 16 inch 12mm drum board?

Use the 2 inch overhang rule. A 16 inch round 12mm drum board suits a 14 inch round cake (35.6cm), leaving about 1 inch (2.5cm) visible around the edge for decoration and safe handling. For multi-tier builds, use 3-5mm masonite under each tier and finish with this 12mm drum as the bottom base. Need icing quantities? Check our icing & fondant coverage chart.

Masonite vs 12mm drum boards - what's the difference?

Standard masonite boards are 3-5mm thick and ideal under each tier for stacking with dowels. 12mm drum boards are double-wrapped, extra thick (12mm) and designed as the final base board - they carry the weight of the entire cake without bending. Use both: thin masonite between tiers, 12mm drum on the bottom. Browse the full cake boards collection.