Regal Variety Silicone Baking Mould 18 Cavity

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$19.95
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Tweed Heads NSW
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27 Minjungbal Drive, Shop 2, Tweed Heads South NSW · Usually ready in 4 hours

The Regal Variety silicone baking mould lets you bake three different treat shapes in one tray. Food-grade silicone (FDA and LFGB) flexes for easy unmoulding and handles -40 to 230°C, so you can freeze or bake cakes, chocolates and pastries in the same mould.

Key Details

  • Format: Multi-shape silicone baking mould
  • Material: 100% food-grade silicone, FDA and LFGB
  • Temperature: -40°C to 230°C
  • Use: Cakes, pastries, chocolates and more

Best For

  • Mixed petit fours and party bites
  • Chocolates and frozen desserts
  • Quick unmoulding without greasing heavily

Frequently Asked Questions

Can I put this silicone mould in the oven and freezer?

Yes. The rated range is -40°C to 230°C, so it suits baking, chilling and freezing.

How do I get cakes out cleanly?

Let the bake cool slightly, then flex the silicone. A light spray of release can help with sticky batters.

See silicone moulds, baking moulds, chocolate moulds, cake decorating supplies, and our homepage.

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