Roberts Coconut Flavoured Oil 30ml

Roberts Coconut Flavoured Oil is an oil-based coconut flavouring for chocolate, cake batter, fudge, buttercream and cookie dough. Highly concentrated so a little goes a long way, and it will not seize chocolate the way water-based flavourings can. Made in Australia from imported ingredients.

Key Details

• Size: 30ml bottle
• Format: Oil-based coconut flavouring
• Brand: Roberts, made in Australia
• Dietary: Suitable for vegan (contains palm oil derivative), vegetarian, kosher and halal
• Use: Bring to room temperature before mixing; store in the fridge

Best For

• Flavouring chocolate, ganache and compound coatings
• Mud cakes, cookie dough and oil-based batters
• Buttercream, fudge and confectionery

Frequently Asked Questions

Will this coconut flavouring seize chocolate?

No. It is oil-based, so it blends into melted chocolate without introducing water. Use water-based flavourings only in batters and icings, not in chocolate.

How much coconut oil flavouring should I add?

Start with a few drops per batch, mix thoroughly, then taste. These oils are concentrated. Always add at room temperature so the flavour disperses evenly.

Browse more baking flavourings and oil-based flavourings, or shop Roberts flavourings and cake decorating supplies.