Mondo Round Silver Masonite Cake Board 6 Inch

The Mondo Round Silver Masonite Cake Board 6 Inch is a professional-quality compressed masonite board with a food-grade silver finish. At 6 inch (15.2cm), it provides a firm, rigid, grease-resistant base that will not bow under buttercream, ganache or fondant. Perfect for decorating, stacking and displaying your finished cakes.

Key Details

• Diameter: 6 inches (15.2cm)
• Thickness: 4-5mm
• Colour / Finish: Silver - embossed foil
• Material: Compressed masonite (hardboard), food-safe & grease-resistant
• Quantity: 1 board per pack
• Brand: Mondo

Best For

• 4 inch round cakes using the standard 2 inch overhang rule for presentation and safe handling
• Wedding and engagement cakes, milestone birthdays and premium displays
• Single-tier and multi-tier constructions on turntables and stands
• Professional bakers who want a stable base that sits flat in standard cake boxes

Frequently Asked Questions

What size cake fits a 6 inch round board?

Use the 2 inch overhang rule. A 6 inch round masonite board suits a 4 inch round cake (10.2cm), leaving about 1 inch (2.5cm) visible around the edge. This border gives room for piped borders, drips or ribbon. Unsure how much icing you need? Check our icing & fondant coverage chart.

Masonite vs scalloped cake boards - what's the difference?

Masonite boards are 3-5mm thick compressed hardboard, rigid and designed to carry decorated cake weight without flexing. They are the go-to for stacking tiers with dowels. Scalloped boards are thinner decorative display boards with a wavy edge for single-tier presentation, not for stacking. Use masonite under every tier and finish with a 12mm drum board base. Browse the full cake boards collection.