Scalloped Cake Board Silver 10 Inch

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$3.45
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Tweed Heads NSW
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27 Minjungbal Drive, Shop 2, Tweed Heads South NSW · Usually ready in 4 hours

The Papyrus Silver Scalloped Cake Board 10 inch delivers a sleek, sophisticated finish for any celebration cake. The decorative scalloped edge creates an elegant frame around your cake, no ribbon required — ideal for modern, monochromatic, or minimalist cake designs.

Key Details

  • Diameter: 10 inch (25.4cm)
  • Thickness: Approx 3mm compressed board
  • Finish: Silver foil
  • Edge: Decorative scalloped border
  • Quantity: 1 board
  • Brand: Papyrus

Best For

  • White, grey, or monochromatic cakes where silver adds a crisp contrast
  • Black and silver themed milestone birthday cakes
  • Modern minimalist or Nordic-style cake presentations
  • Pairing with silver cachous, edible glitter, or mirror-glaze finishes

Frequently Asked Questions

What size cake fits on a 10 inch scalloped board?

A cake up to 8 inches in diameter sits perfectly on a 10 inch scalloped board, leaving the decorative edge visible around the base. This follows the standard 1–2 inch overhang rule used with all cake boards.

What's the difference between a scalloped board and a standard masonite board?

A scalloped board has a decorative wavy edge that frames your cake without needing ribbon or extra trim. Standard masonite boards have a straight edge, are thicker and more rigid, and suit heavy tiered or delivery cakes. Scalloped boards are lightweight display boards ideal for single-tier cakes presented at events or in a cake box.

Shop the full range of cake boards at Baking Pleasures, including round, square, rectangle, and mirror finish options.

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