Wilton Drop Flower Piping Tip #224

The Wilton Drop Flower Piping Tip 224 creates small, five-petalled flowers in a single squeeze — making it one of the fastest ways to cover cupcakes and cakes in a blanket of delicate blooms. Its compact opening produces neat, well-defined flowers that stand upright and hold their shape beautifully in buttercream. This product is temporarily out of stock — check back soon.

Key Details

• Tip number: 224
• Opening type: Five-petal drop flower
• Material: Stainless steel
• Coupler compatibility: Fits standard coupler

Best For

• Covering cupcake tops with small, uniform drop flowers
• Floral borders and clusters on tiered and sheet cakes
• Adding spring flower accents to biscuit decorating
• Creating massed flower patterns for garden-themed cakes

Frequently Asked Questions

What does the Wilton Drop Flower Tip 224 make?

Tip 224 creates a small five-petalled flower shape in one squeeze. Hold the piping bag directly above the surface at 90 degrees, apply even pressure, rotate slightly, and lift. The result is a neat, upright flower. A thin centre dot using a fine round tip completes the look. Medium-consistency buttercream gives the cleanest petal definition.

What coupler do I use with Tip 224?

Tip 224 fits a standard Wilton coupler. Browse the full range of piping tips and all Wilton products at Baking Pleasures.