Wreath Leaves & Berries Silicone Mould

Create beautiful botanical accents for your cakes and desserts with this Wreath, Leaves & Berries Silicone Mould. Mould an assortment of detailed wreath shapes, individual leaves, and berries from fondant, gum paste, chocolate, or clay. Made from high-quality food-grade silicone, firm enough for fine detail yet flexible for clean release without damage.

Key Details

• Material: High-quality food-grade silicone
• Designs included: Wreath shapes, leaves & berries
• Suitable for: Fondant, gum paste, chocolate, clay, and resin crafts
• Key feature: Flexible for easy release while firm enough for detailed impressions

Best For

Christmas cakes, botanical and garden-themed wedding cakes, wreath cupcake toppers, seasonal fondant decorations, and nature-inspired sugar flower arrangements.

Frequently Asked Questions

Can I use this mould with chocolate?
Yes, the food-grade silicone is suitable for use with melted chocolate. Ensure your chocolate is fully set before gently flexing the mould to release each piece.

What is the best way to get fine detail from a silicone mould?
Ensure your paste is soft and pliable before pressing firmly into the mould. Use a little cornstarch or shortening to prevent sticking, and allow the shape to firm slightly before releasing.

Browse our full range of silicone moulds and cake decorating supplies at Baking Pleasures.