Rolkem Super Violet Dust

Rolkem has been discontinued in Australia. Please view our collection of other lustre dusts and edible glitters.

Rolkem Super Violet Dust is a non-toxic, approved food colouring edible dusting powder that creates a high-gloss violet finish on sugar craft, fondant, chocolate and baked goods. Part of the Rolkem Super Dust range, it can be dry-brushed directly onto any edible surface including chocolate without any mixing or diluting required. Comes in a 10ml pot.

Key Details

• Volume: 10ml pot
• Colour: Violet
• Finish: High gloss / metallic sheen
• Brand: Rolkem
• Certifications: Non-toxic, approved food colouring
• Application: Dry brush, mix with alcohol or lemon extract for painting

Best For

• Adding a glossy violet finish to fondant flowers and figures
• Dusting chocolate truffles and bonbons with a purple shimmer
• Painting purple metallic details on sugar craft decorations
• Galaxy, jewel-tone and fantasy cake designs

Frequently Asked Questions

How do I apply Rolkem Super Dust to chocolate?

Use a dry, clean brush and tap excess dust off before applying. Brush directly onto set chocolate, fondant or isomalt in light layers. For a more intense or painted effect, mix a small amount of dust with edible alcohol (such as vodka or Everclear) or lemon extract to create a metallic paint.

What is the difference between Rolkem Super Dust and regular lustre dust?

Rolkem Super Dust is specifically formulated for a high-gloss, almost mirror-like finish on sugar and chocolate. Regular lustre dusts tend to give a satin or pearlescent sheen. If you want maximum shine on chocolate, Super Dust is the product to use.

Browse all edible lustre dusts and cake decorating supplies at Baking Pleasures.