Wilton Sugar Cookie Candy Melts
Wilton Sugar Cookie Candy Melts
Regular price
$7.95 AUD
Regular price
$9.95 AUD
Sale price
$7.95 AUD
Unit price
/
per
This Wilton Limited Edition Sugar Cookie Flavor Candy Melts candy is flavoured in the sweet taste of baked Christmas cookies. Features red and green Colorburst glitter to add festive colour to all of your holiday treats! Now, it's easy to add this delicious sugar cookie-flavored candy to your Christmas desserts, snacks and more. Wilton Candy Melts are versatile, creamy and easy to melt wafers which are great for moulding, candy making, coating and dipping. Candy melts are also known as confectionery coating or summer coating and are made out of sugar, milk solids, vegetable oils, flavorings and colors. Wilton Sugar Cookie Candy Melts is vanilla flavoured & kosher certified. Comes in a 283g bag. Note Candy Melts may melt in transit. They still can be used but they may not arrive in original wafer shape.
Melting instructions using microwave
Microwave Wilton Sugar Cookie Candy Melts in microwave-safe container at 50% power or defrost setting for 1 minute. Stir thoroughly. Continue to microwave and stir at 30 seconds intervals until smooth and completely melted.
Melting instructions using doubler boiler
Fill lower pan with water to below level of top pan. Bring water to simmer then remove from heat. Put Wilton Sugar Cookie Candy Melts in top pan and stir constantly without beating until smooth.
Flavouring instructions
You can use LorAnn Oil Flavourings or any other oil based or candy flavouring to add flavour to melted Wilton Sugar Cookie Candy Melts.
Moulding instructions
Pour melted Wilton Sugar Cookie Candy Melts into mould, tap gently to remove air bubbles. Let set. Remove candy by inverting mould and twisting gently.
Melting instructions using microwave
Microwave Wilton Sugar Cookie Candy Melts in microwave-safe container at 50% power or defrost setting for 1 minute. Stir thoroughly. Continue to microwave and stir at 30 seconds intervals until smooth and completely melted.
Melting instructions using doubler boiler
Fill lower pan with water to below level of top pan. Bring water to simmer then remove from heat. Put Wilton Sugar Cookie Candy Melts in top pan and stir constantly without beating until smooth.
Flavouring instructions
You can use LorAnn Oil Flavourings or any other oil based or candy flavouring to add flavour to melted Wilton Sugar Cookie Candy Melts.
Moulding instructions
Pour melted Wilton Sugar Cookie Candy Melts into mould, tap gently to remove air bubbles. Let set. Remove candy by inverting mould and twisting gently.
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Disclaimer
We do our best to ensure the accuracy of the product information on this page. However we ask customers concerned about food allergens, ingredients or country of origin to email us for the latest information and to always check the manufacturers label on the product as manufacturers ingredients may change without notice.
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