Candy Melts

Wilton candy melts are versatile, creamy, and easy-to-melt wafers ideal for candy making, moulding, and coating. They come in a variety of colours and flavours. You can also use oil-based food colours to add colour or oul based flavouring to add flavour.

To melt candy melts, simply microwave on half power for 60 seconds, stirring and microwaving in 30-second intervals until the melts are at a liquid consistency. Paramount crystals can be added to help thin and make the melts creamier.

Candy melts are kosher certified. Please note that candy melts are susceptible to warm temperatures and may melt in transit. They are still usable, but may not arrive in their original shape.